4/10
Tried
from Can
on 10 Dec 2023
at 16:06
6.1/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6.5
330ml bottle at Tin Corner, Ipoh, Malaysia. Brewed by Carlsberg Malaysia. Poured a crystal clear golden colour with a very short lived fizzy white head and lots of champagne bubbles. The aroma is crushed apples. The flavour is over moderate sweet, with a light, crisp, sugary, acidic, bubbly, light vanilla palate. Medium to light bodied with lively carbonation.
Tried
from Bottle
on 08 Dec 2023
at 09:55
1/10
Awfully sweet, strawberry jam, concentrate of sweetness
Tried
from Can
on 03 Dec 2023
at 12:29
1/10
Ultra sweet pear concentrate with bubbly water
Tried
from Can
on 26 Nov 2023
at 12:37
6.9/10
—
Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 6.5
Recht sprudelig beim Einschenken. Sieht wie ein Rosésekt im Glas aus. Toller Duft nach aromatischer Orangenschale. Süß fruchtig und aromatisch bitter auch beim Trinken. Campari und Aperol fallen mir ein. Der Apfel kommt erst nach 2 - 3 Schlucken so richtig raus. Vielleicht einen Hauch zu süß, trotzdem gar nicht schlecht. Schmeckt. Bei den Damen der Schöpfung dürfte diese Variante des Somersby Ciders sehr gut ankommen.
Tried
on 01 Nov 2023
at 21:20
4/10
Sweet, sugary, oranges, acidic, lemon
Tried
from Can
on 22 Oct 2023
at 13:54
5/10
—
Appearance 4
Aroma 5
Flavor 5
Texture 6
Overall 5
If you have this one ice cold and on a really hot day. Well ok. Then it was quite ok. It was suprisingly not a bit to sweet. Also some artificial notes. But it did at least taste watermelon. You know what you get when buying this [Bottle Gry brought with her from Crete]
Tried
from Bottle
on 16 Oct 2023
at 10:42
4.4/10
—
Appearance 4
Aroma 4
Flavor 4
Texture 6
Overall 4.5
If you are a pineapple fan This must be heaven Otherwise….do not buy Also some coconut, and a bit unbalanced sweetness [Bottle from a local grocery store in Halden, Norway]
Tried
from Bottle
on 16 Oct 2023
at 10:31
1/10
Sweet concentrate
Tried
from Draft
on 13 Oct 2023
at 19:18
5/10
🌞👋🥲
Tried
from Bottle
on 12 Oct 2023
at 13:53