Tap at Strasbourg craft beer festival. Hazy golden with white head. Some pineapple, spicy yeast, cloves, grassy hops, wheat, light dry herbs. Under medium sweet and bitter. Medium bodied.

Bière 75 cl trouvée aux bières des Halles à Lille. Couleur doree claire. Arôme sucré, liquoreux et résineux. Bouche acidulée, avec de belles notes de fût de chêne. Servie en accompagnement de fromages, elle passe plutôt bien.

Black with thin head. Aroma and flavour have a surprisingly floral note. Also dark choclate. Nicely bittersweet.

Straw blond with thin head. Aroma and flavour are very citric and have lots of tropical fruit. Sharp but with residual sweetness from the fruit.

Dry stout by this new microbrewery in northwestern France, tasted at BXL Beerfest. Creamy, medium thick, pale mocha-beige, regularly shaped head, black robe. Aroma of coffee grounds and old black coffee, touch liquorish, chewing gum, rainwater, hard caramel candy, walnut. Sweetish onset but restrainedly so, minerally aspects, dried fig and raisin notes but hardly any sourishness or umami to increase complexity, therefore coming across as a tad neutral; slick, bit bubblegummy more than actual ‘velvetiness’ from oats, medium carbonated body, nutty with a soft roasty bitterish edge, more leafy hop bitterness in the finish but again relatively soflty so, lingering hard caramel effect. Accessible, easygoing example of a dry stout and decent enough to French standards, but nothing exciting outside of that context.

Sampled at BXL festival. Hazy light yellow with white head. Tart grains, marzipan, light flowery, sweet malts and oats, fruity notes. Milky, herbal tea. Light sweet and bitter, quite light tart. Medium bodied.

Pours hazy yellow. Aroma and flavor are sour, sweet, lactose, rhubarb. Overall: okish