En Birragoza 2019
Cerveza de color cobrizo, espuma blanca, corta duración. Aroma con alto predominio de maltas, algo de naranja. Sabor maltoso, amargor moderado. Final cremoso y denso en boca.

En Birragoza 2019
Color dorado con espuma blanca. Aroma maltoso, leves notas a caramelo y algo lupulado. Sabor maltoso, algo amargo. Muy fácil de beber.

Bruxellensis. Draught version with Weyermann Bamberg malt: Just a hint of citrus in the aroma. Friendly but earthy hopbitter flavor Earthy bitter aftertaste. Well balanced. (6 2 7 3 13 = 3.1) Bottled version (gift from the brewer to the small RB-group) with malt from Malterie du Chateau in Hainaut, Belgium. Citrus and hints of butter and cellary in the aroma. Thin, watery mouthfeel. Flowery, citric, earthy hopbitter flavor. (8 3 7 2 14 = 3.4) There is a remarkable difference between the two versions. The rating is however a weighed average.

Draught @ Bruxellensis. Vegetable aroma, cellary perhaps. Vegetable hopbitter flavor. Slightly earthy aftertaste. I’m not impressed.

Edwin Z. is drinking a Terrer by Ales Agullons at BXLBeerFest Soft, metallic, iron, flT, nah not the greatest --- Beer merged from original tick of Masia Agullons Terrer on 24 Aug 2019 at 15:02 - Score: 6. Original review text: Soft, metallic, iron, flT, nah not the greatest

Mire bitzer and zesty than the dalmura

Sampled at BXL festival. Hazy dull red with pink head. Dry red grapes, soft funk, yoghurt, earthy, dry oak, dry red berries, mineral water. Light sour and bitter. Almost medium bodied with dry watery yoghurt finish.