On hand pump at the Bank, Bristol 26/6/2015. Deep gold with a touch of carbonation. Easy drinking cider for the ABV, with some tart fruits, a hint of oak and the barnyard and a bitter sweet finish. Good.

On gravity at Bristol Beer Festival 14/3/2013. Slightly hazy gold. Decent dry cider with a pleasantly rustic edge.

At Cider Tap. Clear gold. Traditional uncultured scrumpy flavour. Like wot me da used to buy on his holidays in Somerset. Just about ok with touch of rubber. Frankly not great.

Cask at GBBF 2011, Day 3. Pours hazy, yellow-gold. Funky aroma, and sweet. Mild sweet flavor, dry, faint apple present. Medium bodied with soft carbonation. Very dry finish, faint sugars, good funk, musty and sweaty. Just the way I likes ’em.

From a plastic barrel @ GBBF 2011, Great British Beer Festival, Earls Court Exhibition Centre, London, England.Hazy matt medium orange yellow colour with virtually no head. Aroma is moderate to light heavy apple, sweet apple, barnyard, light leather, light aceton. Flavor is moderate to light light heavy sweet and light moderate acidic with a long duration, dry, aceton. Body is medium, texture is oily, carbonation is flat. [20110804] 7-2-7-3-14 Polycask @ 28th Pigs Ear Beer and Cider Festival 2011, at The Round Chapel in Hackney, London, England.Light unclear light to medium yellow orange color with virtually no head. Aroma is moderate to light heavy apple, sweet apple, horse blanket, riped apple, vanilla, wood notes. Flavor is moderate sweet with a long duration, floury apples, apple, light tart apples, medium dry. Body is medium, texture is oily, carbonation is flat. [20111209] 6-2-7-3-14