6.3/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle shared with Benzai, Fonefan & Chriso after CBC day 1. Pours hazy yellowish amber with an off white head. Aroma of citrus, wheat, ginger, light herbs and honey. Flavor is light moderate sweet and bitter. Light medium bodied with soft carbonation.
Tried
from Bottle
on 06 May 2013
at 05:00
6.3/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6
Bottle shared with Fonefan, Chriso and Brugmansia @ CBC 2013. Hazy orange color, small white head. Smell malts, herbs and spices like honey and ginger. Taste malts, honey, lightly herbs and spices, sweetish. Low to medium body and carbonation.
Tried
from Bottle
on 06 May 2013
at 04:46
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
33 cl bottle. Pours cloudy dark orange to brown with a small off white head. Aroma is mild spiced and light herbal. Bitter, fruity and toasted malty. Mild grapefruity/citrusy note. Bitter and mellow fruity finish. Peppery far finish.
Tried
from Bottle
on 23 Apr 2013
at 22:00
7.5/10
—
Appearance 6
Aroma 7
Flavor 8
Texture 8
Overall 8
33 cl bottle (bought @ Food Film Festival from the Oedipus crew). Red copper color, hazy. Small off-white head. Aroma’s of pine & resin, sour/tropical fruit, with malty notes retronasal. Flavor is rather bitter, a bit acidic, with a light malty touch. Warming alcohol feel. Medium bodied. Long bitter finish. Pretty neat.
Tried
from Bottle
on 18 Apr 2013
at 13:00
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 6
33cl Bottle, thanks Manon! Muddy orange-amber colour, thin white head. Aroma of loads of spices, cardamon, lemongrass, rosemary, ginger, nutty yeast. Flavour is sweet, spicy, lots of cardamon and lemongrass, light malty, hint of dead yeast/plastic, mint-like sensation from all spices, light bitter finish, a touch of (chili) heat, yeast. Light to medium-bodied. I usually dig spicy beers, but this is a bit over the top imo.
Tried
from Bottle
on 01 Apr 2013
at 09:45
6.5/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 7
On tap at Arendsnest. Slightly hazy amber orange colour, white head. Aroma of grass, weed, cabbage, strong hops, light caramel. Flavour is just light malty, light caramel, mostly bitter hops, with light citrus, and mainly cabbage and weed, firm bitter finish with a little sugar. Medium-bodied. Simple and not really to my taste.
Tried
from Draft
on 17 Jan 2013
at 08:50
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Draft at Arendsnest 12.5 year event. Pours cloudy brown orange with a bubbly ale like tan head. Aroma of caramel, grassy hops, fruit, light grapefruit. Flavour is moderate sweet and bitter. Medium bodied with soft carbonation.
Tried
from Draft
on 13 Jan 2013
at 06:40
7.5/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 8
Last glass from tap at Beer Temple, thanks for letting me have this Sander! ABV 7% according to the bottle label he showed me. Hazy amber-brown colour, off-white head. Aroma of soft spices, mainly lemongrass, coreander, nice soft sweet malts, caramel. Flavour is again very smooth, soft spicy but evermore so, lemongrass, citrus, malty, soft caramel, light spicy bitter finish. Medium-bodied at best. Very elegant beer imo.
Tried
from Draft
on 15 Nov 2012
at 01:38
6.5/10
—
Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 7
On tap @ Beer Temple (still the first batch brewed @ De Molen). Barman/Oedipus brewer Sander told me it was brewed with Sorachi Ace hops, lemongrass, szechuan pepper and other spices. Murky red-brown color. Uneven off-white head. Aroma’s: spices and herbs, anise, caramel, lightly acidic, medium bitter. Flavor is herbal spicy, lightly acidic, medium bitter. Body is medium. Finishes herbal spicy, dry, bitter. Some moderation on the spice side would be good.
Tried
from Draft
on 07 Nov 2012
at 23:36
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Draft at Beer Temple. Pours hazy light brown with an off white head. Aroma is grassy, fruit, spice, a little herbal. Flavour is moderate sweet an bitter. Medium bodied with moderate carbonation.
Tried
from Draft
on 03 Nov 2012
at 11:06