8-3-6-3-12
Can, #134, three months after canning. Pours hazy orange, with a big creamy head. Aroma is tropical hops, with apricots, pineapples and citrusy notes of blood orange, as well as notes of grass and fruity minerals. Medium body, with average carbonation. Flavour hoppy notes of wet grass and fruit pits, as well as leaves and minerals. Very little bitterness.

GY 240419. Golden-orange color with an off-white head. Aroma is fruit, malt, hop. Flavor is fruit, malt, hop, pine, caramel, grapefruit, oranges, bread. Easy drinkable OK beer.

Draught at Agenturet Øl og Vinbar. Shared with Finn. Naked at the top, dotted spots on the glass. Cloudy golden body. Moderate smell of ripe lemon. Canned fruity tartness to the taste profile. Drying fruity finish. Decent cleanser. (Tromsø 31.05.2019).

Spandert av Rune. Delt med ham på Ølhallen. Gyldengul. Uklar. Filmskum. Lett syrlig bæraroma. Smaken grapefrukt. Tørr avslutning.

25.05.2019, tap @ Apollon Mikrofestival #1:
Nice fizzy-creamy mediumlasting head, hazy yellow-ish color. Aroma is fresh sour-ish fruity, passionfruit, sorrel, soda powder, fruit salt, grass, berry skin, passionfruit stones, minerals, citrus acid. Taste is slightly dry sour-ish fruity, soda powder, fruit salt, passionfruit stones, grass, citrus acid, lime peel, soap, minerals. Medium bitterness, dry citrusy mouthfeel with a soapy finish. Nice aroma...

25.05.2019, tap @ Apollon Mikrofestival #1:
Nice slightly bubbly-creamy longlasting head, cloudy. Aroma is slightly dry sour-ish floral, leafs, hay, yeast, oak, minerals, fruit stones, paper, bark, flowers, sour grass, herbs. Taste is slightly dry sour-ish floral, weeds, oak, sour grass, fruit stones, minerals, bark, flowers, hay, alcohol, herbs, yeast, wash cloth. Medium to longlasting bitterness, harsh sour-ish floral mouthfeel. Not my cup of coffee.

KYGG 060419. Dark brown color with a tan head. Aroma is roasted malt, milk chocolate. Flavor is roasted malt, coffee, cocoa, milk chocolate, vanilla, lactose, carame. Nice beer

Fra fat på Bøker og Børst mai-19: lett uklar gylden med ok skum. Deilige anslag av grapefrukt og pasjonsfrukt, som sammen med noen hvite rips, et par stikkelsbær og litt maltsødme i avslutningen skaper en overbevisende helhet. Ganerensende og superfrisk sommeraperitif, velegnet til helårsbruk.