Glass, 6-ounce, draught, 2019 vintage, Oxbow Tap Takeover at L'Autre Œil, savoured on March 7, 2019; eye: caramel with an orangey hue, cloudy, good effervescence, ring of tan head, light lacing; nose: spices, coriander, wheat, acidity; mouth: spices, coriander, wheat, acidity, light soap-gum, semi-dry finale in acidity with presence of spices, medium body, good carbonation, mildly bitter, slightly sweet, lightly raspy texture; overall: fine

FRANÇAIS
Verre, 6 onces, en fût, millésime 2019, Oxbow Tap Takeover à L’Autre Œil, savourée le 7 mars 2019; œil : caramel avec une teinte orangée, trouble, bonne effervescence, anneau de mousse fauve, légère dentelle; nez : épices, coriandre, blé, acidité; bouche : épices, coriandre, blé, acidité, léger gomme-savon, finale semi-sèche en acidité avec présence d’épices, corps moyen, bonne carbonatation, moyennement amère, très légèrement sucrée, texture légèrement râpeuse; en résumé : bien

Pours slightly hazed gold into a tulip. Bright white head with medium retention recedes to coat surface. Funky citrus aromas. Sharp with sweet sourdough and biscuit upfront turning to better earth in the lasting dusty finish.

On tap at District Tap House. Pours gold. Pepper, banana, pear, guava, lemon, touch of funk, little grain. Medium body. Decent.

Bottle, Legacy. Hazy, dullish blonde colour. Thick head. Saison yeast on the nose, with a bit of plasticy phenols, and some vaguely floral hops. More balanced on the palate - less sweet, and with fewer phenols. There's still a bit of sweetness in the finish, but a light bitterness in the middle balances this a bit. There's a fair amount of yeastiness, but this presents as neutral. There are not a lot of hop aromatics in this beer. Overall, it's okay. Decent basic saison, at about the right price for such a beer.

Trübes gelb-gold, wenig Schaum. Aroma: Blumig, Heu, Zitrus, leichtes Malzaroma. Geschmack: Hefe, Frucht (Aprikose), Hopfen

3-6-19

$2.90 bottle from Wine Warehouse. Pours murky gold with a white head, a few floaters in the murk. Aroma is funky hay, dried flowers, apricot, yeast, light earth. Flavor is chamomile, hay, light apricot, dried rose, yeast. Very nice.

From backlog. Taster at Haand Frstival. Golden with white head. Malts, hops, herbs, yeast.

On tap at Oxbow, pours a hazy blonde with a small white head. Aroma brings out plenty of farmhouse funk, with wild critters and dry hoppy notes on top. Flavour is along the same lines, with crisp dry hopping, a great farmhouse character and wild yeast. Complex and well-designed. This is great.

Oxbow Farmhouse Pale Ale Saison 646412
Lukt: Høy, gjær, frukter, drops. Utseende: Gulbrun. Skum/kullsyre: Tykt dekkende skum, heng langs kant. Smak: Høy, gjær, frukter, drops. Hvor: Melkebaren, Sandnes. Medium: Tapp@100ml@Planke, ABV@6%, Når@19.04.2018.