Muddy River Stout
Pump House Brewery in Moncton, New Brunswick, Canada 🇨🇦
Stout - Oatmeal Regular|
Score
6.54
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theplanck (7492) ticked Muddy River Stout from Pump House Brewery 5 years ago
A really nice 5% stout. Creamy, full flavored. A bit sweet. Very drinkable. Co-op sk
Vassago666 (2538) ticked Muddy River Stout from Pump House Brewery 6 years ago
Tessic (2342) reviewed Muddy River Stout from Pump House Brewery 8 years ago
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6
This stout poured a deep black colour with a very brown head. Not bad lacing. Scents include cocoa and a little coffee. So much cocoa it smells like chocolate milk. First swig was quite good with flavours of smoke, cocoa and coffee. Finish is burnt and smoky flavours linger forever.
Travlr (30173) reviewed Muddy River Stout from Pump House Brewery 11 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6
Dark brown color, beige head. Aroma of sweet milk chocolate. Taste is similar.
GRM (7524) reviewed Muddy River Stout from Pump House Brewery 15 years ago
Appearance - 6 | Aroma - 5 | Flavor - 4 | Texture - 4 | Overall - 3.5
Sample, draught, on the premise, savoured on August 13 2010; eye: black, opaque, tiny cappuccino head; nose: roasted malt, burnt malt; mouth: burnt malt, caramel, water, finale in caramel with presence of diluted roasted malt, light body, thin, light acridness, lightly oily, mildly sweet; overall: disappointing FRANÇAIS Échantillon, en fût, bue sur place, savourée le 13 août 2010; œil : noire, opaque, petit anneau cappuccino; nez : malt torréfié, malt brûlé; bouche : malt brûlé, caramel, eau, finale en caramel avec présence de malt torréfié dilué, corps léger, texture mince, légère âcreté, légèrement huileuse, moyennement sucrée; en résumé : déception
Oakes (33493) reviewed Muddy River Stout from Pump House Brewery 22 years ago
Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7
Beany roast aroma with decadent milk chocolate. Very dark brown colour. Large almond component to the aroma. Light, with treacly, nutty, truffley malt notes. A nice dessert of a stout, finishing with a hop flourish very late.