Duck Duck Gooze
The Lost Abbey in San Marcos, California, United States 🇺🇸
Lambic Style - Gueuze Regular|
Score
8.10
|
|
Duck Duck Gooze is our homage to these effervescent and wonderfully complex sparkling beers.A blend of young and old barrel aged beers, this has been one of our most sought after beers year after year since it’s original release in 2009. Alas, it is released in very small quantities only once every three years, so it’s extremely difficult to come by beyond the day we release it. It does, however, turn up on our Tasting Room’s Vintage List from time to time, so don’t despair.
Sign up to add a tick or review
All the peaches!
Weihenweizen (7417) reviewed Duck Duck Gooze from The Lost Abbey 7 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
Refrigerated 75 cL brown bottle poured into a glass. Clear golden with white head. Aroma is tart, medium/light body, medium carbonation, and little lacing. Taste is tart oak and red wine.
Oakes (33770) reviewed Duck Duck Gooze from The Lost Abbey 7 years ago
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 9
Hazy, light tan. The aroma has a lot of leather, touch of brett C, and some nice sweet pale malt. This is earthy. I like the leather, the clean lactic, the nice brett, and the wood. Really beautiful.
Martin Lindström (24359) ticked Duck Duck Gooze from The Lost Abbey 7 years ago
Backlog
gold, white, sour funk and lemons. 3.8
tiong (21414) reviewed Duck Duck Gooze from The Lost Abbey 7 years ago
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
750ml bottle @ Epic Lost Abbey tasting. Thanks Tide and Otso! Pours yellowish orange with a small head. Aroma of tartish and funky yeast, farmyard, oak, earthiness and sourness. Taste is funky, sourish and vinous tart with some bretta, oak, wood, earthiness and farmyard. Finish is balanced, funky and tart with some sourness, earthy notes, bretta, farmyard and vinous notes. Pretty balanced and not as aggressive as the other Lost Abbey sours we tried earlier.
Reubs (35701) reviewed Duck Duck Gooze from The Lost Abbey 8 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Tap@Beavertown Extravaganza 2017, London - pours gold with a white head. Medium sour fruity, medium acidic, some citric citrus grapefruit and peachy notes, apricot, funky action, light floral accents, medium body, tart fruity finish.
Iznogud (14911) reviewed Duck Duck Gooze from The Lost Abbey 8 years ago
Appearance - 8 | Aroma - 8 | Flavor - 9 | Texture - 10 | Overall - 8.5
On tap at at Beavertown Extravaganza 2017. Have to thank Max for waiting in line for this, one of the longest lines at Beaver fest. pours hazy orange with white head. Fruity, citrus, some peach, funk, bit vinous, light wood. Very smooth, fine carbonation, nice balance.
patrick767 (7172) reviewed Duck Duck Gooze from The Lost Abbey 8 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8.5
Very old rating found on a loose page while cleaning, possibly from 2010. Notes are from a tasting, possibly RB gathering in Grand Rapids- Hazy straw color, tart, fruity aroma. The flavor is also tart and fruity with a good balance of malty sweetness. It's funky, though maybe not as funky as some, and extremely good.