Bottle at Craig’s. Pours hazy gold with a thin white head. Aromas of light floral hops, caramel. Taste is light soapy, caramel. Finishes thin.

Bottle shared at Craig’s. Pours clear gold with a foamy white head. The aroma holds rindy citrus, tangerine, minerals. Light to medium sweet flavor with some bready pale malts, more tangerine, light peach, hay. Light to medium bodied with a fine carbonation. Finishes sweet with more dry pale malts, rindy citrus, pith. Not bad.

bottle at home .. golden amber ... thin white lacing .. soft fruit nose ... soft sweet toffe malt nose ... dull fruit ,.. soft fruit ... soft rtoffe malt .. soft fruit .. ligth dry fruit

Cask at Merton Winter Beer Festival. Clear pale brown lasting white head. Hoppy tea tannin. Hoppy flowers. Ok. Some bitterness. Some malt. Very dry

19th February 2014
Chelmsford Winter Beer Fest in KEGS. Cask. Almost clear gold beer, good pale cream coloured head. Palate is smooth and light, semi dry with good fine carbonation. Smooth malt, semi dry and semi sweet. Nice hops, sweet fruitiness and floral notes. Peach led tropical fruits and a well integrated bubblegum ester. Light semi dry finish with apricot coming to the fore. Very nice fruits here!

Cask, handpump at The Hop Pole, Aylesbury, Bucks Thursday 23rd January 2014 Very dark gold edging towards light amber in colour, great clarity when the mist of bubbles settle. Perhaps just a little warm would be my only criticism of the condition otherwise in super nick. More malt driven on the nose than the big thrusting hoppiness I might have expected, but with the maltiness there is a distinct waft of brewday in the air, it is very good. Quite thick feeling in mouth, a big malty & hoppy combination, its good. I think if this were a little cooler I would get the crispness more, it tastes very strong more like a 6-7% IPA Bittersweet with a long lingering bitter finish. A7 A5 T7 P4 Ov14 3.7