Belgian Style Abbey Ale
Adnams in Southwold, Suffolk, England 🏴
Belgian Style Regular Out of Production|
Score
6.36
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Ungstrup (52239) reviewed Belgian Style Abbey Ale from Adnams 14 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
Bottled. An amber beer with an orangey head. The aroma has notes of malt, caramel, yeast, and fruits. The flavor is sweet with notes of malt, fruit, metal, and caramel.
Bullit (6141) reviewed Belgian Style Abbey Ale from Adnams 14 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5
Bottle from Beers of Europe. Clear orange colour, off-white head. Aroma is sweet malted, yeasty, sugar. Flavour is sweet malts, candy sugar, yeast, bit of caramel and some fruits. Little spicyness. Typical English strong ale, poor attempt.
yespr (55573) reviewed Belgian Style Abbey Ale from Adnams 14 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5.5
50 cL bottle. Pours clear and golden orange with a small white head. Aroma is phenolic and dry caramelish and slight spiced. Mild caramelish and sweet. Phenolic and slight spiced dry finish.
Pinball (15991) reviewed Belgian Style Abbey Ale from Adnams 14 years ago
Appearance - 4 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5
clear brown, small white head. sweet caramelly aroma, faint dry malts. flavor is hoppy, flowery, dry caramelly.
CloakedDagger (37568) reviewed Belgian Style Abbey Ale from Adnams 14 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Bottle 50 cl. Courtesy of madmitch76. Pours a clear amber with an off-white head. Sweet spicy nose with some brown sugars. Medium body, sweet burned caramel, fruits and quite some coriander. Some Belgian yeast and licorice. Even a little late hops. But indeed very Belgian in style even if perhaps a little too clean. 230511
cagarvie (40235) reviewed Belgian Style Abbey Ale from Adnams 15 years ago
Appearance - 6 | Aroma - 6 | Flavor - 5 | Texture - 6 | Overall - 5
bottle at home ... copper brown ... thin white head .. sweet clawing sugery yeast ... light spicy bitter dark yeasty malts ... little burnt christmas cake ... really not working for me.
Harrisoni (26309) reviewed Belgian Style Abbey Ale from Adnams 15 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 4 | Overall - 6.5
Cask cellar run at Old Buttermarket Canterbury. Deep reddish amber colour. Lots of Belgian estery yeast on aroma with some toast and rich malt aroma. Not much condition in mouth but then its been cold recently so this may wake up as weather improves in day or so. Some sweetness on finish. An English ESB made with a Belgian yeast. Some ester banana on finish.
Downender (11273) reviewed Belgian Style Abbey Ale from Adnams 15 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Cask-conditioned at the Carter’s Rest, Wroughton, Wiltshire 29/1/2011. Deep, reddish amber with a decent, off-white head. Sweet, caramel aroma with some banana and cherry fruit. Flavour had toffee, doughy malts and some yeastiness, with a moderately bitter finish. Ok.
lad_newton (4282) reviewed Belgian Style Abbey Ale from Adnams 16 years ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 7.5
Cask at the Wenlock Arms on 8th November 2009. Copper with a fully diminishing white head. Strong pungent and spicy; still with that herby "Adnams" hop aroma. Textured mouthfeel.
Fin (18516) reviewed Belgian Style Abbey Ale from Adnams 16 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
Cask, handpump at the Market Tavern, Shepherd Market, Mayfair, London 21-11-09 Pours amber with an off white head. I consider the aroma to be fairly standard ESB territory save for the odd dab off spice here and there. There is spiciness in the mouth, its a touch sweet also, some banana also noted, light on the alcohol, its ok. A6 A3 F6 P3 Ov12 3.0