Wipeout IPA
Port Brewing Company in San Marcos, California, United States 🇺🇸
IPA - West Coast Regular|
Score
7.52
|
|
Sign up to add a tick or review
Chalumeaux (4966) reviewed Wipeout IPA from Port Brewing Company 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6
Poured from bottle from Bogies orange gold with a thin white head. Aromas of caramel malt mild citrus and pine. Taste is all caramel barely any citrus lingering bitterness. Note to brewers date your shit. I am sure this was bomb fresh.
CLW (16720) reviewed Wipeout IPA from Port Brewing Company 9 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6
Thanks for the share T. J. Orange amber color with white head. Sweet caramel, stone fruits, citrus, and weak pine.
No bottle date any place, hard to know how long this sat. It has WAY to much caramel. But there is Reminence of citrus and pine, bitterness is low. Sometimes I wonder why West Cost breweries send their bottles to the East Coast without dates?? Whatever...
Holmen2 (8830) reviewed Wipeout IPA from Port Brewing Company 9 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Shared bottle in Vatlandsvåg at SM’s 60th birthday. Cloudy peach colour. Sediments floaring aroud. Foamy, persistent and even head and lacing. Moderate aroma of tropical fruits citrus and meadows. Taste of tropical fruits, grapefruit, citrus zest and bitter marmalade,
djd07 (28898) reviewed Wipeout IPA from Port Brewing Company 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 8
Bottle. Pours a hazy yellow gold with medium frothy white head that lasts. The aroma is tropical fruit, dank, floral. Medium mouth, fruity hop, juicy, light bitterness, very good.
Reubs (35338) reviewed Wipeout IPA from Port Brewing Company 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Bottle from Kihoskh, Copenhagen - fuzzy golden orange pour with persistent white head and lacing. Big punchy fruity hoppy aroma and taste, mango and grapefruit, with some citrus tangerine and lemon hits, grassy and piney hoppy nuances, some caramel sweetness coming in before the bitter finish. Lovely.
alex_leit (19418) reviewed Wipeout IPA from Port Brewing Company 10 years ago
Appearance - 8 | Aroma - 7 | Flavor - 9 | Texture - 10 | Overall - 7.5
Bottle. Orange color. Aroma: pleasant citrus and fruits from hops. Same taste: citrus and tropical fruits, good and long hop finish.
PMgep (4085) ticked Wipeout IPA from Port Brewing Company 10 years ago
SinH4 (15491) reviewed Wipeout IPA from Port Brewing Company 10 years ago
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8
Hazy copper-orange color with small fine white head, nice lacing. Aroma is oranges, tangerines, not too piney. Taste is fruity hops, again oranges and tangerines, not too heavy, but the malt body is there nonetheless, moderate bitterness, quite refreshing. Soft mouthfeel. Balances my very hot Pizza nicely.
jamaty (3357) reviewed Wipeout IPA from Port Brewing Company 10 years ago
Appearance - 8 | Aroma - 9 | Flavor - 9 | Texture - 8 | Overall - 8
Miel turbia, muy cremosa en el aspecto al servir. Dos dedos de espuma blanca. Aroma muy potente, apreciable desde lejos. Naranja amarga, pomelo, pino. Flor. En boca gran equilibrio inicial entre una muy rica base acaramelada y el lúpulo floral y frutal (mango y papaya). Dura poco porque pronto casi sólo queda lo segundo, que crece crece y se apodera del paladar hacia un final muy amargo. Utiliza 5 lúpulos americanos, Centennial, Cascade... Gran IPA
BlackHaddock (17179) reviewed Wipeout IPA from Port Brewing Company 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
7th May 2015: sat in my daughters house in Laguna Niguel, Orange County, arrived from the UK yesterday afternoon. Bomber, first pour clear golden with a good off-white foaming head, second pour the sediment joined the glass and the body turned orange and cloudy. Huge hop nose and taste: bitter and very ’West Coast’ (in my limited opinion) in nature with an aggressive hop base which doesn’t let go. The second glass with the sediment within was even more bitter and hop centric. Not for the faint hearted or people who have a hop allergy.