Brune
Brasserie des Fagnes in Mariembourg, Namur, Belgium 🇧🇪
Belgian Style - Dark Regular|
Score
6.73
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Aux arômes de fruits rouges et de malts légèrement caramélisés, la Fagnes Brune est douce et onctueuse.
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7.5/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 8
Bottle in La Roche, Belgium. Clear reddish brown beer, tan head. Aroma of caramel, malts, some dark fruits. Flavour is soft, smooth and sweet, slightly roasted malst, dark fruits, caramel, some spice. Very nice dubbel.
Tried
from Bottle
on 21 Aug 2008
at 05:20
5.4/10
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Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 5.5
25 cL bottle. Pours slight hazy brown with a fully diminished off-white head. Spiced aroma. Flavour following this with a dry to acidic malt base. Ginger - sadly. Ends slight sweet and yeasty with a light acidic touch from the ginger.
Tried
from Bottle
on 11 Apr 2008
at 10:27
7.4/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 8.5
Bottle, 7.5%. Fruity aroma, hint of brown sugar. Very dark brown colour, seems clear. Big, stable, creamy, rocky tan head, leaving nice lace. The flavour is quite malty, a little sweet, some roasted malt notes and a little alcohol. All in good balance. The roasted notes are the best part of this beer, quite nice.
Tried
from Bottle
on 29 Feb 2008
at 11:49
7.2/10
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Appearance 6
Aroma 8
Flavor 8
Texture 6
Overall 7
Bottle: Poured a deep brown color ale with a big foamy head with good retention and some lacing. Aroma of candi sugar with some dry fruits and some spicy yeast. Taste is also dominated by some candi sugar and spicy yeast with a nice enough malt backbone. Carbonation is great with a slightly thin body for the style and no apparent alcohol.
Tried
from Bottle
on 08 Jan 2008
at 13:12
6.1/10
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Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 5.5
Brown bottle, 75 cl, best before 17/11/08, via Importations Privées Bièropholie, savoured on November 18 2007; eye: deep burgundy, clear, no effervescence, creamy beige head that lasts, lacing; nose: typical Belgian yeast, caramelized malt, light hops, caramel; mouth: yeast wrapped in caramelized malt, caramel, candied fruits, surprising arrival of hops, finale in yeast with caramelized malt, creamy, medium body, mildly sweet, lightly bitter, average carbonation, average astringency; overall: correct FRANÇAIS Bouteille brune, 75 cl, meilleure avant 17/11/08, via Importations Privées Bièropholie, savourée le 18 novembre 2007; œil : bourgogne foncée, claire, pas d’effervescence, mousse beige crémeuse qui perdure, dentelle; nez : levure typiquement belge, malt caramélisé, léger houblon, caramel; bouche : levure enrobée de malt caramélisé, caramel, fruits confits, apparition surprenant de houblon, finale en levure et malt caramélisé, crémeuse, corps moyen, moyennement sucrée, légèrement amère, moyennement carbonatée, astringence moyenne; en résumé : correct
Tried
from Bottle
on 18 Nov 2007
at 14:37
8/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Draught @ 9th Belgian Beer Weekend, Brussels. Unclear medium to dark brown color with a large, frothy, good lacing, mostly lasting, beige head. Aroma is moderate yeasty, moderate malty, roasted, licorice. Flavor is moderate sweet and light bitter with a long duration. Body is medium, texture is oily, carbonation is soft. (010907)
Tried
on 03 Oct 2007
at 13:24