London Fields Brewery Black Path Porter

Black Path Porter

 

London Fields Brewery in Hackney, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Porter Regular Out of Production
Score
6.71
ABV: 4.2% IBU: - Ticks: 30
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6.2
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

500ml bottle. Darkest brown colour with small to average, creamy, half-way lasting, moderately lacing, tan head. Dark malty aroma with unspecific fruity touch, very cautious hints of smoke, leather and oak, feels like BA for just some hours. Taste is minimally sweet dark malty, fruity hints of dark berries, a cautious nuttily touch, chocolate. Somewhat restrained, undeveloped, potential not act.

Tried from Bottle on 20 Jun 2013 at 14:42


7.4
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

(Cask at Southampton Arms, Gospel Oak, London, 24 Apr 2013) Black colour with foamy, beige head. Malty, roasted nose with coffee, chocolate and dark fruit. Malty, roasted taste with notes of coffee, chocolate, raisins, prunes and a generous roasty bitterness in the finish. Medium body, with a touch of sweetness. Tasty and well made porter. Very nice.

Tried from Cask on 01 May 2013 at 13:40


7.1
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 6 | Overall - 7.5

Bottle from Oddbins London Bridge. Almost black beer with a thin lasting beige head. Choc aroma and some roasty smokiness. Quite a tasty porter with plenty of good complex malty flavour and a dry finish. Dark choc flavours. A rather lovely dark beer.

Tried from Bottle on 19 Apr 2013 at 12:08


6.9
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 6.5

Cask at the brewery taproom, 30/03/13. Mid black with a decent sized frothy tan head. Nose carries roast malts, molasses, brown sugars. Taste comprises roast malt, light chocolate notes, molasses, licqourice. Medium bodied with fine carbonation, dry roasty finish, Decent.

Tried from Cask on 01 Apr 2013 at 14:15


6.4
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5

Cask at Crosse Keys (Wetherspoons), Gracechurch Street, London. A black coloured pour with a thin beige head on top. Roasty, malty, chocolate aroma. Tastes similar, roasty, malty, chocolate. Fine but a little on the thin side.

Tried from Cask on 27 Mar 2013 at 07:45


6.6
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle @ Chriso. Pours a black color with a longlasting tan head. Has a roasted malty chocolate aroma. Roasted malty caramel chocolate flavor. Has a roasted malty chocolate and caramel finish.

Tried from Bottle on 17 Dec 2012 at 02:49


7
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

33 cl bottle. Pours pitch black with a small tan head. Aroma is chocolate malty and light caramelish. Roasted malty, light bitter and chocolate malty. Lingering roasted malty finish.

Tried from Bottle on 18 Nov 2012 at 12:20


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Bottle from Mr Lawrence Wine Merchants, Brockley. Black pour with a tan head. Coffee, dark chocolate and smoke aroma. Dark chocolate, coffee and raisin flavour. Dry.

Tried from Bottle on 30 Aug 2012 at 13:38


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle at the CBC Tune-Up, London. Pours black-brown with a light, beige foam head. Tobacco and roast aroma, some leather and dirt. Medium sweet flavor, lightly tangy dark malts, with moderate roast and some dry cocoa. Medium bodied with fine carbonation. Fairly dry to finish with some dusty cocoa and lightly tangy, darkly toasted malts. Nice porter.

Tried from Bottle on 02 Aug 2012 at 13:02


6.6
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5

Bottle at my Pre-CBC Tune-Up Tasting, thanks to jackl. It pours very dark brown, with a thin, light tan head. The nose is roasted malt, caramel, meat and charcoal. The taste is caramel, roasted malt, slight tangy, bitter chocolate, wood and tree bark, with a dry finish. Medium body and moderate carbonation. A decent, easy drinking porter.

Tried from Bottle on 09 May 2012 at 04:40