Boneshaker Brown Ale
Moat Mountain Brewing Company in North Conway, New Hampshire, United States 🇺🇸
Brown Ale Regular|
Score
6.66
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Our English-style brown ale has a fine balance between malt and hops. Wonderfully light on the palate, it has a smooth biscuit-like malt body with a lingering semi-dry finish. Aromas and flavors include toasty grains, nuts, chocolate and caramel.
Style: English Brown Ale
Color: Dark Brown
Malt: Bavarian Pilsner Malt, Caramel Malt, Chocolate Malt Flaked Barley
Hops: German Tettnang, Chinook & East Kent Goldings
Yeast: American Ale
Style: English Brown Ale
Color: Dark Brown
Malt: Bavarian Pilsner Malt, Caramel Malt, Chocolate Malt Flaked Barley
Hops: German Tettnang, Chinook & East Kent Goldings
Yeast: American Ale
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7.4/10
—
Appearance 7
Aroma 7.5
Flavor 8
Texture 7
Overall 7
Can at Ashland Ale house. Brown muddled pour and some head. Nose is caramel and raisins. Tatses of malt, caramel, bread, raisin, some earth. Lighter bodied. Quick finish.
Tried
on 04 Apr 2026
at 00:45
5.5/10
—
Appearance 6
Aroma 5.5
Flavor 4.5
Texture 6
Overall 6
On draft, no head at all. Sickly sweet molasses, brown sugar, minimal hop bitterness, unbalanced, missing the malt smoothness in favour of thin sugar sweetness
Tried
from Draft
on 14 Feb 2026
at 18:56
6.4/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 7
Overall 6
Flight taster. Reddish brown, with a ring of light foam. Easy toasty malt nose. Good brown ale on the palate, almost in English style. I can taste the great malt for sure. A slight earthy note of English hop. But am equal measure of sleep fruitiness.
Tried
from Draft
at
Stone Path Malt
on 13 Jul 2025
at 18:49
7.5/10
—
Appearance 7
Aroma 7.5
Flavor 7.5
Texture 8
Overall 7.5
Thirsty Moose Exeter draught, 2/9/25.
Clear dark tan-auburn-mahogany. Little head.
Maple, cream, brown sugar and mild roast. Clean, fruity, not buttery.
Soft and lightly syrupy, lots of vanilla, raisin, brown sugar and molasses. Succulent, sweet though drying properly on the finish. Mild roasted acidity.
Clear dark tan-auburn-mahogany. Little head.
Maple, cream, brown sugar and mild roast. Clean, fruity, not buttery.
Soft and lightly syrupy, lots of vanilla, raisin, brown sugar and molasses. Succulent, sweet though drying properly on the finish. Mild roasted acidity.
Tried
from Draft
on 09 Feb 2025
at 20:59
5.4/10
Tried
from Can
on 31 Oct 2023
at 17:57
6.5/10
—
Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Sampled at the brewery, pours a clear brown with some clingy white head. Nose of bread and black tea, some noble hop. Flavors follow. Old school and straight up. Dry finish with some tannins.
Tried
on 12 Jul 2023
at 13:12
6.9/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7.5
On tap at the brewery. Pours brown. Biscuit, berry, grain, black pepper. Medium body. Solid.
Tried
from Draft
on 17 May 2023
at 01:14
6.6/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6.5
(sample, can) Sweet, dried fruits, raisns, aroma of stronger ales, weak taste. Amber-brown color. Dry, light body.
Tried
from Can
on 28 Apr 2023
at 15:00
5.5/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 6
Pours a clear light brown from a can. Light caramel/toffee aroma and flavor, sweet. Okay beer.
Tried
from Can
on 08 Mar 2020
at 22:55
5.5/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 6
Overall 6
Optisch dunkles Kupfer, in Nase und Trunk malzig, anfangs leicht röstig, Karamell, guter Durchschnitt.
Tried
on 11 Jun 2019
at 22:48