Weird Beard Brew Co. Holy Hoppin' Hell - Galaxy Motueka

Holy Hoppin' Hell - Galaxy Motueka

 

Weird Beard Brew Co. in London, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  IPA - Imperial / Double Series Out of Production
Score
7.21
ABV: 9.5% IBU: - Ticks: 8
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7.9
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7.5

Imported from my RateBeer account as Weird Beard Holy Hoppin Hell (Galaxy Motueka) (by Weird Beard Brew Co.):
Aroma: 8/10, Appearance: 4/5, Taste: 8/10, Palate: 4/5, Overall: 15/20, MyTotalScore: 3.9/5

6/VIII/18 - 33cl bottle @ home - BB: 1/II/19, bottled: 1/II/18, batch: 0515, with Galaxy and Motueka hops (2018-962) Thanks to ElManana+1 for sharing the bottle!

Clear dark orange beer, small creamy off-white to yellow head, bit adhesive. Aroma: very sweet and fruity, lots of passion fruit, bit dank, caramel notes, lovely stuff. MF: ok carbon, medium body. Taste: very bitter start, dank, grapefruit, resinous, hoppy. Aftertaste: very dry and bitter, resinous, some grapefruit, hoppy finish. Good!

Tried from Bottle on 06 Aug 2018 at 20:04


6.9
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 7.5

Bottle split at Bodney, thanks to Kenny , 12/04/18. Hazed orange with a decent off white cap. Nose is citric sherbets, straw, airy malts, orange pith. Taste comprises orange pith, lemon rind, lime cordial, toasted grains, airy malts, bread dough, mango, light pine. Medium plus body, fine carbonation, semi drying close with juicy hop bitterness. Ok DIPA but doesn't really pull out of third gear.

Tried from Bottle on 28 Apr 2018 at 08:17


7.8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7

Unclear to hazy, orange-golden colored, medium white frothy head, nice lacing and long lasting. Aroma is of some malt, light caramel, strong tropical fruity and peachy hops, some orange citrus also. Taste is medium+ sweet malt, light caramel, strong- tropical fruit, peach, citrus orange hops, medium+ bitterness, bittersweet finish, lasting bitter aftertaste, bit harshness in the finish and aftertaste. Medium to full bodied, average carbonation, oily to resiny. If only no harsh notes... would be great! (bottle, Malt Attacks, Brussels)

Tried from Bottle on 23 Apr 2018 at 16:57


7.2
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7

Bottle shared at Leightons place 12/04/2018. A hazed orange coloured pour with a fine white head. Aroma is juicy dusty tropical peach, orange rind, sticky hop. Palate is semi sweet, sticky chewy, moderate carbonation. Flavour is composed of semi sweet toffee, peach melba, orange rind, grainy, dusty grains. Assertive harsh bitterness.

Tried from Bottle on 12 Apr 2018 at 18:05


7
Appearance - 6 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7

Keg at LKS - thanks to tipple. It pours hazy orange with a small white head. The aroma is fresh, bright, sweet, sticky, juicy, oily, tangy orange, orange chewits, peach and candied peel. The taste is dry, bitter, chewy, toasty grain, orange peel, tangerine, boozy, resin, grassy, green, weed and warmth with a drying finish. Medium body and fine carbonation. A bit boosty.

Tried from Can on 12 Apr 2018 at 18:04


6.9
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5

Bottle shared in Hackney - cheers to Kenny. Pours unclear gold with a frothy, white head. The aroma holds ripening citrus, dry pale bread, orange rind. Meidum sweet flavour with rindy citrus character, booze, oily pine. Full bodied, oily and chewy, with fine to average carbonation. Warming finish, resinous, piney, more ripening citrus. Punchy. Not bad.

Tried from Bottle on 12 Apr 2018 at 18:02


7.6
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 7.5

12th April 2018
Bodney Bier Huis bottleshare. Very hazy gold beer, small pale cream colour head. Palate is smooth, mildly dry, decent fine carbonation. Light malts, sweet, little dry cream. Mild hop spice. Resinous hops into floral marmalade. Some bitter tropical fruits, that'd be Galaxy then. Smooth semi dry spicy finish. Decent.

Tried from Bottle on 12 Apr 2018 at 18:01