Brick Bock
Waterloo Brewing Company in Kitchener, Ontario, Canada 🇨🇦
Bock - Dunkler Bock Regular Out of Production|
Score
6.49
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4.8/10
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Appearance 6
Aroma 4
Flavor 5
Texture 4
Overall 5
Brown bottle, 341 ml, 7%, bottled in 2003, tasting at Ian’s with Dum and Lubière on September 15; eye: dark brownish burgundy, clear, no effervescence, head that disappear rapidly; nose: faint smells, caramel, grainy malt; mouth: grainy malt, bad roasting, finale in caramel eventually covered by grainy malt with a hint of pepper FRANÇAIS Bouteille brune, 341 ml, 7 %, embouteillée en 2003, dégustation chez Ian avec Dum et Lubière le 15 septembre 2006; oeil : brune bourgogne foncé, claire, pas d’effervescence, mousse qui disparaît rapidement; nez : odeurs peu prononcées, caramel, malt granuleux; bouche : malt granuleux, mauvaise torréfaction, finale en caramel avec malt granuleux qui vient par dessus avec une petite pointe de poivre
Tried
from Bottle
on 29 Nov 2006
at 15:28
6.2/10
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Appearance 8
Aroma 6
Flavor 6
Texture 6
Overall 6
2003. Red copper ale with a creamy moka head, big bubbles. Vinous , molassy aroma with lots of malts. Sweet malt taste with some smokey notes, but lots of diacetyl too. Medium bodied with alcohol warmth which sticks out a bit too much in this beer.
Tried
on 17 Apr 2004
at 08:41
7.2/10
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Appearance 8
Aroma 6
Flavor 7
Texture 8
Overall 8
Great tan colour head. Aroma consists of malt and caramel with a hint of fruit. Roasted / burnt coffee came out in the tasting of it. Couldn't get much more out of it... Delicious, non the less!
Tried
on 08 Dec 2003
at 01:46
4.8/10
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Appearance 4
Aroma 5
Flavor 5
Texture 4
Overall 5
Reddish brown color. Light malt alcohol nose.Malt flavor with alcohol heat but not much body.
Tried
on 07 Jan 2003
at 12:39
7.9/10
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Appearance 8
Aroma 7
Flavor 9
Texture 8
Overall 7.5
Brown-red, malty bock beer with burnt flavours and nice coffee aroma. ...
Tried
on 23 Feb 2002
at 11:13
7.4/10
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Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Just a little re-rate for those of you who will soon be receiving this...the 2001 is quite smooth, and the palate a little richer than last year's...and the following notes still stand. This is bordering on doppelbock status, and kind of reminds me of the late, great Brasal Bock...Rich in malty-fruity character with accompanying notes of molasses, smoke, and burnt cherries and a touch of balancing hop, finishing long and malty. Kind of washes over you. For those of us lucky enough to get it in quantity, two or three will set you up right.
Tried
on 24 Dec 2001
at 23:38