Wild Beer Co Breakfast Of Champignons

Breakfast Of Champignons

 

Wild Beer Co in Shepton Mallet, Somerset, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Sour / Wild Beer - Flavoured Special Out of Production
Score
6.87
ABV: 4.1% IBU: 8 Ticks: 48
Wild Mushrooms + Wild Yeasts + Well Seasoned

We love all things wild and foraged at the Wild Beer Co and we are surrounded by a smorgasbord of various mushrooms in the Somerset countryside.

Fungi are at the heart of our brewery. Yeasts are micro fungi that do the hard work in making beer, we just feed them and put a roof over their microscopic heads. But it’s the amazing flavours and untameable nature of wild yeast strains that really excites us and when it came to pairing macro (mushrooms) with micro (yeasts) in a beer, it had to be The Penny Bun (aka, Porcini, or Ceps). Not just for the amazing nutty, earthy flavour, but because they are also untameable (mankind has so far been unable to cultivate them).
 

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7.4/10 — Appearance 7 Aroma 7 Flavor 7 Texture 8 Overall 8
Old rating - A 330ml bottle. Pours a bright amber with a foamy white head. Aromas & tastes of flora, fruits, earth, yeast, herbal, funk & tart. Medium body. Dry slightly bitter yeasty finish. Excellent
Tried from Bottle on 18 Jun 2025 at 16:22

6.8/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7
Draught@Panema, Helsinki. Golden colour, small white head. Aroma is sour wood, some earthy notes. Flavour is fruity, floral, wooden and some slight dry tart wooden notes.
Tried on 06 Sep 2023 at 22:29

06/06/2019. BEERCRAFT OF BATH, 3 Argyle Street, BATH, Bath & North East Somerset, England
Tried on 19 Feb 2023 at 08:39

7.8/10 — Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 8
Bottle. Somewhat hazygolden, medium white head, fairly lasting. Vinous nose, slight spices, cellar notes. Perhaps a hint of earthy notes. Puckery sourness, slight fruity feel. Light and fresh. I don't get any of the mushroom feeling, but the beer is a nice sour ale.
Tried from Bottle on 09 Dec 2020 at 14:57

7.3/10 — Appearance 6 Aroma 8 Flavor 8 Texture 6 Overall 7
Bottle. Big aroma of tartness and mushrooms (thanks to the name). Taste is classic wild beer. Sour and teeth coating, bit of a lack of interest but it's alright. Mushroom there but...
Tried from Bottle on 09 Sep 2019 at 16:04

6.6/10 — Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
Tap@Taphouse, Copenhagen (31/10/2018) - fuzzy golden coloured pour with a white head. Tart fruity with some motes of grapes, some straw, hay, wood, grass, medium body, dour fruity finish.
Tried from Draft on 29 Dec 2018 at 13:17

6.2/10 — Appearance 8 Aroma 6 Flavor 6 Texture 6 Overall 6
Draft. A golden beer with a beige head. The aroma has notes of malt, citrus fruits, apples, and brett. The flavor is sour with notes of brett, lemons, apples, and mushrooms, leading to a tart finish.
Tried from Draft on 12 Nov 2018 at 17:27

6.8/10 — Appearance 4 Aroma 7 Flavor 7 Texture 6 Overall 8
Draught @ Neked Csak Dezső, Rákóczi út 29, Budapest, Hungary 1088. [ As Wild Beer Breakfast of Champignons ].Unclear medium orange yellow colour with a small, fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, pale malt, tart, fruity, gooseberry, grapes. Flavor is moderate sweet and light acidic with a long duration, tart, dry, gooseberry, fruity, dry dry. Body is medium, texture is oily to watery, carbonation is soft to flat. [20180525] 7-2-7-3-15
Tried on 01 Nov 2018 at 19:16

6.6/10 — Appearance 4 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Tap at Be Unorthodox bar. Golden color with medium white head. Sour aroma with some winous notes, earthy notes. Taste, sourness, apples, earthy notes in finish.
Tried from Draft on 19 Oct 2018 at 13:58

6.8/10 — Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 7
Tap at Unorthodox. Quite simple straight-forward sour beer, somewhat lacking in terms of complexity. Mushrooms barely present, if at all. Easy drinking, even if a bit boring.
Tried from Draft on 17 Oct 2018 at 15:05