Double Oatmeal Stout
Passarola Brewing in Lisboa, Lisbon, Portugal 🇵🇹
Stout - Imperial Regular|
Score
6.71
|
|
Hermod (17967) reviewed Double Oatmeal Stout from Passarola Brewing 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
33cl bottle @PBF X. Poured black color with a thin brown head. Roasted malty, coffee, some woody notes in aroma. Flavor has roastedness, coffee and chocolate. Long finish, some mild tobacco notes. Smooth stuff.
Leighton (34941) reviewed Double Oatmeal Stout from Passarola Brewing 10 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8.5
Bottle shared at the Cotteridge Convention 2015. Thanks to Scoopy for this one. Pours black-brown with a foamy beige head. The aroma holds chocolate, roasted malts and dried dark fruits. Medium sweet flavor with oily chocolate, light earthy bitterness, some cocoa, more dark fruits. Medium bodied with fine to average carbonation. Dark fruits galore on the finish, more gooey chocolate mixed with baking cocoa, more earthy bitterness. Solid.
Fergus (31329) reviewed Double Oatmeal Stout from Passarola Brewing 10 years ago
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5
Bottle shared at the Cotteridge convention, 24/01/2015. Many thanks to Scopey. Clear caramel brown coloured pour with a loose light tan head. Aroma is dirty earthy grains, nutty, solvent and hot alcohol. Flavour is composed of dirty earthy grains, roast, black malt, spicy veg. Palate is medium bodied, some hot alcohol solvent. Lingering brown malt.
Bytemesis (16229) reviewed Double Oatmeal Stout from Passarola Brewing 10 years ago
Appearance - 10 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 6.5
Bottle thanks to Andre. Pours opaque black with a large creamy tan head that dissipates slowly and laces well. Aroma is roasty, lactose, cocoa. Flavor is light sweet, medium bitter, roasty, a touch burned, ashtray. Medium body, soft creamy mouthfeel.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6
Bottle split at the Cotteridge Bash, 24/01/15 thanks to Andre via Scoopey. Light black with a decent tan covering. Nose is dark toffee fudge, light cocoa tunes, sweet notes, vanilla. Taste comprises more rich toffee, light spice and charr, caramel, chocolate. Medium bodied, fine carbonation, semi drying close. Dribkable enough but lacks depth for the style and ABV.
77ships (14506) reviewed Double Oatmeal Stout from Passarola Brewing 11 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 9
Thanks to the brewer who send it (on his own initiative) all the way from Portugal so that we could try it + Beerlover_Ben. 330 ml. bottle sampled @ RBBWG IV. Blackish, little head. Nose is sweet, malty, cold coffee, basic cholate. Taste is cold coffee, touch herbal, a touch watery, light roast, chocolate. Touch watery, lighter body. Good but not top but considering that this is from a country with no real tradition of specialty beer, I am quite impressed.
Benzai (24515) reviewed Double Oatmeal Stout from Passarola Brewing 11 years ago
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8
Bottle @ RBBWG 2015 shared by the brewer! Mant thanks. Opaque dark brown color, small to average sized off-white head. Smell and taste malts, roast, lightly coffee, nicely bitter and some chocolate. Medium body and carbonation. Quite nice!
tderoeck (22711) reviewed Double Oatmeal Stout from Passarola Brewing 11 years ago
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 8 | Overall - 6.5
Imported from my RateBeer account as Passarola Double Oatmeal Stout (by Passarola Brewing):
Aroma: 6/10, Appearance: 3/5, Taste: 6/10, Palate: 4/5, Overall: 13/20, MyTotalScore: 3.2/5
14/II/15 - 33cl bottle @ RBBWG IV (Beerlover_Ben's place) - BB: n/a (2015-224) Thanks to the brewer for sending us the bottle!
Clear dark brown beer, creamy irregular beige head, unstable, non adhesive. Aroma: vegetables, bit off, grains, caramel, some coffee, something off. MF: soft carbon, medium body. Taste: lots of coffee, dark chocolate, pretty bitter, hoppy, alcohol noticeable. Aftertaste: bit alcoholic, boozy, caramel, hoppy, dark chocolate.
WingmanWillis (38284) ticked Double Oatmeal Stout from Passarola Brewing 11 years ago
Scopey (25115) reviewed Double Oatmeal Stout from Passarola Brewing 11 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5
Bottle shared at the Cotteridge Convention thanks to the brewery himself! It pours darkest brown with a small light tan head. The nose is rich roast, dark chocolate, gooey cake, earth and coffee. The taste is smooth, rich roast, chewy, dark chocolate, juicy chocolate cake, toast, earth and light ash. Medium+ body and moderate carbonation. Well-rounded, smooth and quaffable. Solid.