Brune des Pères Sur Lie
Brasserie de l'Abbaye d'Aulne (Brasserie Val de Sambre) in Gozée, Hainaut, Belgium 🇧🇪
Belgian Style - Dubbel Regular|
Score
6.57
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Appearance - 10 | Aroma - 5 | Flavor - 6 | Texture - 8 | Overall - 6.5
Bottle 0,25ltr: Good brown dubbel some citric, fruity and light bitter end.
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 7
Caramel, grapes and apple in the aroma. Sweet flavor with caramel, licorice and a touch of roasted malt. Sugary but tasty.
Appearance - 8 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 7
330 ml. bottle @ home. Procured from Willems & Zoon. BBF 03/04/2015. Really crappy label. Light red varnish dark brown mahogany beer, small beige head. Nose is sticky paint, rotting berries, fermenting red fruits, artificial raspberry & fruit wine, weird. High carbonation, paint, sticky plaster, syrup, fermenting plastic berries, cheap grainy chocolate, light molasses. Odd brew, makes me think of paint etc. quite a bit. Still I’m a bit torn about liking & disliking this beer. Weird, nothing really solid but parts of it are strangely enjoyable.
Appearance - 6 | Aroma - 5 | Flavor - 6 | Texture - 6 | Overall - 6.5
Dark briwn color with a light tan head with good duration. Aroma with some spices, toasted malts and light caramel. Flavor is light caramelish, with slightly spicy hits and mild sweet. Light sweetness n the mouthfeel.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6
The dubbel in this series, with a yellowish beige, dense, relatively thick head and a dark wine-red colour, not cloudy. Nose gets a lot of dark maltiness (primarily caramel, hints of bitter chocolate and coffee beans), dried plums and leaves, liquorice, cookie dough, honey, pepper, red cabbage (probably due to DMS); taste rounded, malty, a bit resinous, some dark fruit, very subtle sweetishness but otherwise dryish, in the end a mouth-filling toasted bitterishness (black coffee) and a late hop bitterness. Too much roasted malt to be a typical dubbel, rather a kind of ’downtuned’ Scotch ale.
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 4 | Overall - 6
Imported from my RateBeer account as Abbaye d'Aulne Brune des Pères Sur Lie (by Brasserie de l'Abbaye d'Aulne):
Aroma: 6/10, Appearance: 3/5, Taste: 7/10, Palate: 2/5, Overall: 12/20, MyTotalScore: 3/5
8/II/13 - 33cl bottle from Willems (Grobbendonk) @ home - BB: 17/I/14 (2013-142) Thanks to Erwin for sharing the bottle!
Clear dark red brown beer, irregular light beige head, bit stable, bit adhesive. Aroma: very sugary, sweet, caramel, clay, some chocolate, bit metallic. MF: ok carbon, light to medium body. Taste: caramel, chocolate, sweet, some toast, little bitter, red berries. Aftertaste: bit fruity, some mocha, chocolate, little bitter.
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 8 | Overall - 6.5
(Bottle, Delirium Monasterium, Brussels, 21 Oct 2012) Dark reddish brown colour with dense, beige head. Malty, roasted nose with caramel, chocolate, dried fruit and slightly herbal hops. Malty taste with notes of caramel, chocolate, dark bread, dried fruit, brown sugar and a slightly herbal bitterness in the finish. Medium body, with a certain sweetness. Tasty and quite nice.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7
Bottle @ Willems Grobbendonk, Belgium. Pours dark ruby brown with a creamy white head. Nose is fruit and caramel - vinous and inviting. Deep and vinous flavor - caramel, figs and prunes and a bit of yeast. Full bodied. Very fine.
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6
33cl bottle @ home shared with Thompson. Dark bown color with a little redness in it, medium sized beige head that diminishes fairly quickly and leaves good lacing. Smell malts, slightly soapy, lightly sweet, slight fruity hints. Taste malts, herbs or spices, sweetness, lightly soapy. Medium carbo, low to medium body.