Phillips Brewing and Malting Co. Accusation Ale

Accusation Ale

 

Phillips Brewing and Malting Co. in Victoria, British Columbia, Canada 🇨🇦

  Bitter - ESB / Strong Bitter Regular Out of Production
Score
6.52
ABV: 5.0% IBU: - Ticks: 5
Sometimes bitterness comes from frivilous trademark disputes. Sometimes it comes from a generous hop schedule. Either way, we hope you enjoy this classic!
 

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6.2
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6

Bottle, pours murky dark amber with a small head. Aroma of nuts, English malts, caramel and moderate hops. Flavour of toasted English malts, nuts, caramel and slight hops.

Tried from Bottle on 29 Jan 2011 at 20:14


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Bomber from Spinnakers Wine Merchants; Nose of citrus and lemony hopswith some overripe background fruitiness; clear brown with a medium, glass-lacing beige head; Flavor is hop bitterness with some caramel and a background plum note. Finish is hop bitterness.

Tried on 26 Jul 2008 at 22:19


6.5
Appearance - 8 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6

Bottle, thanks a lot Todd! Amber, fine pearling bubbles, creamy off-white head. Good pine resiny aroma. Medium to light body, soft mouthfeel. Light malt base, leafy,resiny, somewhat metallic finish. Pine retronasal, quick exit.

Tried from Bottle on 07 Jul 2008 at 22:54


6.1
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 6.5

Copper color, fluffy beige head. Slightly spicy citrus hop nose. Flavor has none of the citrus, but bittering hops, long finish. Needs more malt sweetness for balance a bitter should display

Tried on 30 Sep 2007 at 16:42


6.5
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7

Dull amber colour of a Red Truck Ale with a thick head that lasts long, like a Dix IPA. The nose is earthy and foresty hops like you find in the Two Lions Pale from Taylor’s Crossing, but with the breadcrusty malts reminiscent of Dix Vienna Lager. The body is a bit thin and barely carries across an earthy hop bitterness not dissimilar to that of High Mountain’s Big Wolf ESB. Again, malts are breadcrusty, with a caramel accent. The finish is dry and hoppy like a dry-hopped cask of Yippie IPA. It lacks sugar, definitely, but there’s a time & place to be sweet, and a time & place to be bitter. Unlike some of Matt’s previous efforts, this is no fiasco.

Tried from Cask on 24 Sep 2007 at 00:21