BrewDog OverWorks Rising Empire

Rising Empire

 

BrewDog OverWorks in Ellon, Aberdeenshire, Scotland 🏴󠁧󠁢󠁳󠁣󠁴󠁿

  Sour / Wild Beer - Flavoured Regular Out of Production
Score
7.18
ABV: 6.0% IBU: - Ticks: 4
Scottish Sour Ale, Fermented with lychee, ginger and szechuan Peppercorns, Aged in red wine barrels.
 

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7.1
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 8.5

On tap at BrewDog Norwich cloudy orange amber colour lasting white head. Vinous no doubt. berries. I thought pretty good. ticked all the boxes. some moderate sourness. good.

Tried from Draft on 15 Aug 2020 at 13:27


8
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Draft: Poured a hazy yellow with a white ring head. Nice oaky nose with sour grain. Taste is sour berry, spicy, pepper, grain backbone. Nice beer for warm day in England.

Tried from Draft on 17 Jul 2020 at 18:57


7.6
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Keg at Brewdog shepherds Bush. A hazed bright deep orange coloured pour with a a halo of white head. Aroma is fragrant orange, tangerine, white peach. Tart. Flavour is composed of zesty orange, tart peach, orange rind, shurbet,. Sharp zesty finish. Palate is semi sweet, sharp, prickly carbonation. Very dry refreshing finish. Floral notes.

Tried on 11 Jul 2020 at 12:29


7.5
Appearance - 6 | Aroma - 8 | Flavor - 8 | Texture - 6 | Overall - 8

Crowler from Inverurie. It pours lightly hazy orange with a small white head. The aroma is sweet - sour, tart, tangy, orange peel, lychee, tangerine, marzipan, brioche, peppery spice, apricot and vinous. The taste is dry, tart, tangy, vinous, acidic, pucker, spicy, ginger vibes, lychee, citrus peel, sherbet, bit of pickled onion monster munch, granny smith apple, vinous and some dryness through the finish. Medium body and fine, foamy carbonation. Bright and zingy. Enjoyable.

Tried from Crowler on 09 Jul 2020 at 14:52