Apricot Sour
Vault City in Edinburgh, Edinburgh, Scotland 🏴
Sour / Wild Beer - Flavoured Regular|
Score
7.55
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Mixed fermentation sour beer brewed with locally grown Scottish barley and wheat. Fermented with our mad house culture of microbes and conditioned on apricot puree.
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7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 8
on tap arancio discreta schiuma polpa albicocca piuttosto intensa nota quasi sapida discreta acidita
Tried
from Draft
on 30 Dec 2020
at 23:32
7.9/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8.5
Csña en Cimmeria 03..07..2020. Color amarillo anaranjado melocotón turbio con espuma blanca. Sabores frescis suaves acidos con toques afrutados de melocotones, alvaricoques y lijeros recuerdos de orejones o melocotones pasos. Cuerpo medio ligero facil de beber con poca sensacion alcohólica para su gradacion. Bastante buena para repetir sin duda alguna.
Tried
on 03 Jul 2020
at 19:55
6.9/10
—
Appearance 7
Aroma 6.5
Flavor 7
Texture 7
Overall 7
Crowler de et partagé avec Vincent. Merci.
Orange trouble, col blanc-cassé épais.
Arôme est légèrement funk-sour avec une charge d'abricot bien présenté - un effet cocktail tropical - rétro fin sur les agrumes;
Palais est marqué par l'abricot, funk, le tout rend fortement bien l'abricot - effet poilu et charnu du fruit et touche de purée.
Finement citrique sur la fin avec une petite pointe de pamplemousse et une épaisseur persistante en bouche.
Ok mais si je veux boire un jus de fruit - je ne prends pas une bière.
Orange trouble, col blanc-cassé épais.
Arôme est légèrement funk-sour avec une charge d'abricot bien présenté - un effet cocktail tropical - rétro fin sur les agrumes;
Palais est marqué par l'abricot, funk, le tout rend fortement bien l'abricot - effet poilu et charnu du fruit et touche de purée.
Finement citrique sur la fin avec une petite pointe de pamplemousse et une épaisseur persistante en bouche.
Ok mais si je veux boire un jus de fruit - je ne prends pas une bière.
Tried
from Crowler
at
Beergium BAR
on 26 Jun 2020
at 08:11
6.5/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6
On tap at Brewdog Cardiff. Pours an opaque amber with light head. Aromas of apricot juice, lemons and wheat. Soft muddled thick flavors of same. Kinda like malty apricot juice with a dusty sour.
Tried
from Draft
on 12 Mar 2020
at 20:21
7.6/10
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Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Bottle shared at the Columbus tasting 10/02/2020. Many thanks! A milky orange peach coloured pour with a loose white head. Aroma is tangy, apricot, salty, green mango. Flavour is composed of milky doughy wheat, apricot, guava, mineral. Flavour is composed of semi sweet, tangy, apricot, tang. Palate is pithy, tang, spicy citrus. highish carbonation.
Tried
from Bottle
on 01 Mar 2020
at 10:53
7.9/10
—
Appearance 6
Aroma 8
Flavor 8
Texture 8
Overall 8.5
Bottle @Mad for Beer (Rome). Ambrata opaca, torbida, schiuma bianco-sporca leggera. Al naso note di frutta gialla, polpa di mango, albicocca, mandarino. In bocca è acida fruttata, leggermente citrica, tart, ma bilanciata da una base di malto importante. Corpo medio-alto, carbonazione media. Succosa, gustosissima.
Tried
from Bottle
on 29 Feb 2020
at 22:29
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Bottle shared in London - cheers to Dan. Pours murky orange with a small, creamy white head. Moderately sweet, somewhat juicy, lightly salty, lightly acidic. Light bodied with massaging carbonation. Refreshing finish. Solid.
Tried
from Bottle
on 10 Feb 2020
at 21:15
7/10
Tried
on 10 Feb 2020
at 20:41
8/10
Tried
from Bottle
on 22 Jan 2020
at 20:22
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Keg at Heidrun, HW, 18/01/20. Murky orange with a decent off white cap. Nose is tangy apricot, grass, sharp citric zest, light piss, damp cloth. Taste comprises apricot yoghurt, lemon rind, damp wood, modest funk, acidic rise, grains, hay bale. Medium bodied, fine carbonation, semi drying close with a puckering bite. Ok sour.
Tried
on 20 Jan 2020
at 22:50