Pastry Stout Light
Arizona Wilderness Brewing Company in Gilbert, Arizona, United States 🇺🇸
Collab with: Cycle BrewingStout - Pastry / Flavoured Regular
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Score
7.11
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7/10
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Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 8
On tap at MBCC Red Session. Pours a dark brown with large beige head that lasts. The aroma is strong roast, cocoa, peanuts. Slick body, roasted malt, dark chocolate, coconut, peanuts, dry finish, very good.
Tried
from Draft
on 26 Apr 2021
at 17:26
7/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 7
Draught @ MBCC 2018, Red Session
Pours dark brown with a tan head. Aroma has notes of roasted malt, chocolate and coffee. Taste is medium sweet and light bitter with a long roasted, chocolate and coffee finish. Body is medium, texture is oily, carbonation is soft.
Pours dark brown with a tan head. Aroma has notes of roasted malt, chocolate and coffee. Taste is medium sweet and light bitter with a long roasted, chocolate and coffee finish. Body is medium, texture is oily, carbonation is soft.
Tried
on 26 Apr 2019
at 20:57
6.5/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 6
Can. Pours clear black, large fizzy tan head, dissipates quickly, some lacing. Aroma is stale coffee, peanut butter, mocha. Flavor is light sweet, light bitter -- odd. Lightish body. Not a winner.
Tried
from Can
on 14 Apr 2019
at 21:50
7.5/10
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Appearance 8
Aroma 7
Flavor 8
Texture 6
Overall 8
Draught @ MBCC'18 [ Red Session ]. - Mikkeller Beer Celebration Copenhagen 2018, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark.[ As Arizona Wilderness / Cycle Pastry Stout Light ].Clear dark brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate malty, coffee, dark malt, dusty coffee, cocoa - chocolate. Flavor is moderate to heavy sweet and moderate bitter with a long duration, coffee, dusty coffee, dark malt, sweet malt, chocolate - cocoa, bourbon - vanilla, vanilla - lactose sugar sweet. Body is medium, texture is oily, carbonation is soft. [20180512] 7-4-8-3-15
Tried
on 22 Feb 2019
at 15:45
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
MBCC. Almost black with small tan head. Aroma is roasted malt, vanilla, lacto, caramel and cocoa. Flavour is roasted malt, caramel, vanilla, sweet, lacto and cocoa.
Tried
on 04 Oct 2018
at 15:10
7.4/10
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Appearance 8
Aroma 8
Flavor 7
Texture 6
Overall 7.5
On tap at Mikkeller Aarhus. Pours black. Coffee, strong coffee grounds stuff, raspberry, cranberry, dark chocolate, vanilla, milky coffee. A thin body for the taste, though I guess still a fine body for the strength. Hard to adapt to such a low ABV pastry stout... Tasty.
Tried
from Draft
on 13 Aug 2018
at 20:56
7.1/10
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Appearance 6
Aroma 8
Flavor 7
Texture 6
Overall 7.5
[5/13/18] Draught sample at Mikkeller Beer Celebration Copenhagen 2018. Gold session. Very dark brown to black. Chocolate, nuts, coffee, vanilla, coconut, sweet, medium-bodied. Very nice.
Tried
on 24 Jul 2018
at 09:24
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Tap@MBCC 2018 Red Session, Copenhagen - pours black with a tan head. Sweet dark malty with lots of rich chocolate, some coffee roast, notes of toffee and caramel, nutty accents, medium body, sweet vanilla infused malty into the close.
Tried
from Draft
on 23 Jul 2018
at 06:54
6/10
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Appearance 6
Aroma 6
Flavor 7
Texture 4
Overall 6
12th May 2018
MBCC 2018. Red. Pedal to the Metal session. Keg. Opaque brown beer, no head. Smooth and semi dry palate, modest fine carbonation. Semi sweet dark malts. Little chocolate cake. Modest tangy fruits. Light dry finish. Not bad but nowt special like.
MBCC 2018. Red. Pedal to the Metal session. Keg. Opaque brown beer, no head. Smooth and semi dry palate, modest fine carbonation. Semi sweet dark malts. Little chocolate cake. Modest tangy fruits. Light dry finish. Not bad but nowt special like.
Tried
on 13 Jul 2018
at 17:10
6.9/10
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Appearance 8
Aroma 6
Flavor 6
Texture 8
Overall 7.5
Keg at MBCC 2018 Red (session Trois), 11/05/18. Light black with a decent tan covering. Nose is sweet malts, chocolate brownies, toffee fudge, dried fruits. Taste comprises brown sugar melt, chocolate, light vanilla essence, light roast. Medium bodied, fine carbonation, semi drying close. Ok stout if overly sweet.
Tried
on 11 Jul 2018
at 08:06