North Brewing Co Full Fathom 5

Full Fathom 5

 

North Brewing Co in Leeds, West Yorkshire, England ๐Ÿด๓ ง๓ ข๓ ฅ๓ ฎ๓ ง๓ ฟ

  Porter - Pastry / Flavoured Regular
Score
7.16
ABV: 6.5% IBU: - Ticks: 95
Full Fathom 5 is North Brewing's flagship porter. A bountiful of toasted coconut and whole coffee beans are both steeped in a rich porter made up of a variety of specialty malts making for a luxurious silk liquid. A family member we don't see often, but when we do, we're full of love and warm fuzzy feelings.
 

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8/10 โ€” Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 8
Cask (gravity) @ 33th Pigs Ear Beer and Cider Festival 2016, at The Round Chapel in Hackney, London, England. [ As North Brewing Co Full Fathom 5 ].Clear dark black brown colour with a average, frothy, good lacing, mostly lasting, beige head. Aroma is moderate to heavy malty, roasted, coffee, dark malt, chocolate, dusty chocolate - coffee, light Bounty Bar. Flavor is moderate to heavy sweet and moderate bitter with a long duration, dusty chocolate - coffee, cacao, chocolae, sweet malt, dark malt, light Bounty Bar. Body is medium, texture is oily, carbonation is soft to flat. [20161130] 8-4-8-4-15
Tried from Cask on 02 May 2017 at 13:10

6.9/10 โ€” Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 7.5
Keg at the Euston Tap, East Lodge, 05/04/17. Black with a well appointed tan head. Nose is chocolate, coffee grinds, toffee fudge, light spice. Taste comprises chocolate biscuit, toffee, rocky roads, light roast, coconut shreds, lighter coffee tones. Medium bodied, fine carbonation, semi drying close. Solid porter.
Tried from Draft on 24 Apr 2017 at 03:06

7.4/10 โ€” Appearance 8 Aroma 7 Flavor 8 Texture 6 Overall 7.5
Keg @ Tilt, Birmingham. Pours black, creamy tan head. Good aroma with milk chocolate and vanilla. Taste is smooth with chocolate, restrained roast and a moderate coconut presence. Wouldโ€™ve welcomed more Bounty flavours, but itโ€™s still rather decent.
Tried on 20 Mar 2017 at 05:52

7.4/10 โ€” Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Cask @ Old Gate, Hebden Bridge. Black with a creamy off-white head. Milky-smoothness is its greatest character, with inoffensive dark malts alongside some roasted malts. Easy-drinking.
Tried from Cask on 12 Feb 2017 at 11:28

7.6/10 โ€” Appearance 8 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Can from the Beerhive. Pours black with a thick tan head. Aromas of chocolate and coffee. Taste has a hint of the coconut, more dark chocolate. Roasty finish.
Tried from Can on 11 Feb 2017 at 09:07

7.6/10 โ€” Appearance 10 Aroma 8 Flavor 7 Texture 6 Overall 7.5
Can at North Bar, Leeds. Pours black with a beige head. Aroma of coffee, roasted malt, light hop, subtle coconut. Quite heavy sweetness, light bitterness. Medium body, sticky tonoily texture, average carbonation. Good brew.
Tried from Can on 07 Feb 2017 at 14:37

6.6/10 โ€” Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 6.5
2nd December 2016
Pigโ€™s Ear Fest. Cask. Almost opaque dark brown beer, a few pale tan bubbles for a head. Smooth palate. Nice light Bounty Bar vibe here, dark chocolate and coconut. Semi dry finish. Engaging.
Tried from Cask on 10 Jan 2017 at 14:37

6.9/10 โ€” Appearance 6 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Cask at Pigs Ear 2016. It pours near black, with a small beige head. The aroma is soft, sweet, toasted coconut, coffee, fruit cake, umami, fruity (of dried variety) and cocoa. The taste is bitter - sweet, earthy roast, coconut, slightly syrupy, coffee, dark chocololate bounty bar, wood, earth and dirt with a dry, toasty finish. Medium body and soft carbonation. Decent.
Tried from Cask on 29 Nov 2016 at 12:28

8/10
Tried on 29 Nov 2016 at 12:24

7.2/10 โ€” Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
Cask gravity at the pigs ear beer fest 2016. A dark mahogany brown coloured pour with a lasting halo of mid tan head. Aroma is woody, coffee bean, vanilla pecan, little pepper. Flavour is composed of milk choc, spicy pepper, veg, little chill, coconut. Palate is semi sweet, rounded, moderate carbonation milky. Good stuff.
Tried from Cask on 29 Nov 2016 at 12:21