Pacific NW (PNW) Dean Mahogany Ale
Singlecut Beersmiths in Astoria, New York, United States 🇺🇸
Amber / Red Ale - American Regular|
Score
6.55
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Hey Y’All!
1) Let’s grow a big, bushy beard
2) Let’s get (insert multiple number) piercing.
3) Sleeves
4) Drink an ale that’s got the PNW hop and malt attitude.
5) And let’s color out hair mahogany.
1) Let’s grow a big, bushy beard
2) Let’s get (insert multiple number) piercing.
3) Sleeves
4) Drink an ale that’s got the PNW hop and malt attitude.
5) And let’s color out hair mahogany.
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7.2/10
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Appearance 6
Aroma 7
Flavor 7
Texture 8
Overall 8
Draft at the brewery taproom. Pours clear amber-brown (mahogany!!!) with a creamy, white. Nice bready malt nose, some pine, caramel. Light to medium sweet flavor with toasted pine, wholegrain bread, some ripe orange. Medium bodied with fine to average carbonation. Nicely balanced on the finish, some bitter orange rind, toasted pine, brown bread. Good stuff.
Tried
from Draft
on 14 Sep 2014
at 13:05
6.4/10
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Appearance 6
Aroma 6
Flavor 7
Texture 6
Overall 6.5
On draught at Fette Sau. Clear amber color with a thin off-white head that dissipates quickly. Spotty lacing on the glass. Aroma of grainy malt and hops. Medium body with flavors of bready malt, piney hops and slight fruit. The finish is sweet with a short malty aftertaste. Slightly above average overall.
Tried
on 10 Mar 2014
at 14:29
5.9/10
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Appearance 6
Aroma 5
Flavor 6
Texture 4
Overall 7.5
Decided to get a second flight at Rattle grab a couple more NY rates. Pours clear brown with light head. Nose of malt and toast. Tastes of florals, white pepper, malt, plastic and burnt cheese (kinda like what hits the pan when making grilled cheese). Touch too thin and odd aftertaste.
Tried
on 26 Jun 2013
at 15:42
5.5/10
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Appearance 8
Aroma 6
Flavor 4
Texture 6
Overall 5
Drought. Brown with a reddish tint, beige foamy small head, cereal like aroma, semi-sweet hoppy taste, low carbonation, average finish. Tasted a bit weak and flat to me.
Tried
on 22 May 2013
at 10:31
7/10
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Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Location: Draft at The Growler, 4/10/13
Aroma: The nose has some citrus, herbal, and pine hops, caramel malts, and some toast as well
Appearance: This one has a dark red pour with a beige head, and fairly thick, heavy lace
Flavor: The taste is similar to the nose component-wise, it leans bitter without too much sweetness
Palate: The body of this one is medium and it has a decent mouthfeel, the finish is on the dry side
Overall Impression: I thought this was a perfectly acceptable hoppy red beer. It isn't a standout for the style, but it is pretty clear between this and the Half Stack (vs. the Lagrrr) that Singlecut, so far at least, does ales better than lagers.
Aroma: The nose has some citrus, herbal, and pine hops, caramel malts, and some toast as well
Appearance: This one has a dark red pour with a beige head, and fairly thick, heavy lace
Flavor: The taste is similar to the nose component-wise, it leans bitter without too much sweetness
Palate: The body of this one is medium and it has a decent mouthfeel, the finish is on the dry side
Overall Impression: I thought this was a perfectly acceptable hoppy red beer. It isn't a standout for the style, but it is pretty clear between this and the Half Stack (vs. the Lagrrr) that Singlecut, so far at least, does ales better than lagers.
Tried
from Draft
on 22 Apr 2013
at 17:04
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Anchored Inn, Brooklyn tap ($7): Pours mahogany color (hehe) with an off-white head. Aroma is earthy hops and caramel malts. This seemed like a hoppy, earthy brown ale to me at first. It was drinkable. Somewhat interesting aftertaste, but ultimately, this was not a memorable beer .
Tried
from Draft
on 15 Feb 2013
at 18:32
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Dark with a tan head. Aroma is hoppy, light sweet malts, pine, earth. Flavor is rusty, pine, earthy hops, sweet malts. Decent but missing something.
Tried
on 21 Jan 2013
at 19:36