9

Appearance - 10 | Aroma - 9 | Flavor - 8 | Texture - 10 | Overall - 9

Sample @ MBCC2017. Pours pitch black with a dark brown head. Aromas of blueberries, maple, vanilla, lactose, chocolate. Taste has lots of maple, blueberries, lactose, dark chocolate and a subtle licorice thing in the back. Hot dauymn

8.2

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 9

(Tap sample @ MBCC 2017 Green Session, Copenhagen) Pours pitch black with a small tan head. Notes of dark chocolate and maple syrup, dark malt with toffee and moderate roast, sugar-stewed dark fruits, berries, at least a little obvious blueberry per se, cake like feeling from the middle on, burnt sugar, long maple finish with fruity touches and some balancing roast bitterness. Medium-full, oily to syrupy, soft carbonation, no real booze. Better than the original version, the maple removes some of the overly aggressive blueberry and oddly feels less sweet, though still very sweet on the whole. Good sipper, at least in smaller volumes.

8.5

Appearance - 10 | Aroma - 8 | Flavor - 8 | Texture - 10 | Overall - 8

Tap. Pours opaque black, large creamy long lasting dark brown head, great lacing. Aroma is really strong maple, basically pancakes. Flavors is loads of maple, some blueberry, cocoa. Full body, creamy mouthfeel. Good at 5oz, might kill me with a pint.

8.5

Appearance - 8 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 9

Draught @ MBCC '17 [ Green Session ]. - Mikkeller Beer Copenhagen Celebration 2017, Øksnehallen, Halmtorvet 11, 1700 København V, Danmark. [ As Omnipollo / Dugges Anagram Maple ].Clear dark black brown colour with a average, frothy, good lacing, mostly lasting, off-white head. Aroma is moderate to heavy malty, dark malt, sweet malt, chocolate, cake, cream, maple syrup. Flavor is moderate to heavy sweet with a long duration, dark malt, cake, maple, maple syrup, cream, chocolate. Body is medium to full, texture is oily, carbonation is soft to flat, finish feel is light moderate alcoholic. [20170513] 9-4-8-4-17

10

backlog

7.4

Appearance - 8 | Aroma - 8 | Flavor - 7 | Texture - 6 | Overall - 7.5

Keg at Beavertown Extravaganza. Cheers! It pours opaque jet black with a deep dark tan head. The aroma is rich roasted malt, intense, sweet, blueberry cobbler, maple syrup, coffee, vanilla and chocolate cake. The taste is slick, rich, oily, heavy sweetness, dark roasted malt, intense, liqourice, blueberry, fruit pie, toffee, loads of maple syrup, fudge, vanilla and some warming alcohol with a chewy and sweet finish. Full body, fine carbonation and oily mouth - feel. Intense! Maybe a touch sweet/artificial for me. Good fun anyhow.

8.6

Appearance - 10 | Aroma - 9 | Flavor - 8 | Texture - 8 | Overall - 8.5

Draught @ MBCC 2017. Pours black with a brown head, lacings. Aroma of roasted malt, coffee, rich chocolate, caramel, little nuts, maple, berries. Flavor is sweet, rich malt, rich coffee, caramel, chocolate, maple, blueberry, alcohol. Medium to full body, soft carbonation, warming finish. 130517

8

Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 8

Tap@Rbabarrab Omnipollo TTO, Copenhagen (13/05/2017) - pours black with a tan head. Dark roasted and sweet malty aroma and taste, with chocolate, caramel, prominent resonating maple sweetness, blueberry accents, sweet malty into the close.

8.6

Appearance - 10 | Aroma - 8 | Flavor - 9 | Texture - 8 | Overall - 8.5

MBCC. Black with medium dark brown head. Aroma is roasted malts, chocolate, coffee, maple and spices. Flavour is roasted malts, chocolate, coffee, maple, sweet, notes of alcohol, cake and spices.