WRCLW Schöps
Browar Stu Mostów in Wrocław, Lower Silesian, Poland 🇵🇱
Traditional Beer Regular|
Score
6.45
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Pszeniczny symbol Wrocławia – Schöps, warzony był już w XVI wieku, uznawany był za jedno z czołowych piw ówczesnej Europy. Historia tego piwa urywa się przeszło dwa wieki później, a do dnia dzisiejszego nie zachowała się żadna receptura. Wraz z międzynarodowym zespołem odtwarzamy ten styl, bazując przede wszystkim na opisach kronikarskich smaku tego piwa i wiedzy nt. dawnego piwowarstwa na terenach dolnego śląska. Piwo posiadało unikatowy, miodowo-muszkatołowy aromat, było oszczędnie chmielone, więc charakteryzowało się znaczną słodyczą, kontrowaną nieco przez kwaśność pochodzącą od bakterii kwasu mlekowego bytujących w porach dębowych beczek, w których fermentowało i leżakowało.
Today the forsaken recipe has been brought back thanks to the commitment of historians, brewmasters and brewers from world over. The aim of the project is to recreate a beer style that disappeared from Wrocław pubs for over 2 centuries.
Today the forsaken recipe has been brought back thanks to the commitment of historians, brewmasters and brewers from world over. The aim of the project is to recreate a beer style that disappeared from Wrocław pubs for over 2 centuries.
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6.9/10
—
Appearance 10
Aroma 6
Flavor 6
Texture 8
Overall 6.5
Tap at Unorthodox. Sweet, slightly boozy, moderate caramel, but not overly so. Moderately smoky. Fruity, but plum not especially discernible. Full bodied, rather low carbonation. Not exceptional, but good one.
Tried
from Draft
on 03 Jun 2019
at 18:59
6/10
[NULL]
Tried
on 21 May 2019
at 14:51
7/10
Tried
from Bottle
on 20 Apr 2019
at 09:59
5/10
Milky, slick, metallic, yeasty, grainy, messy
Tried
from Bottle
on 03 Nov 2018
at 20:51
6.3/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Bottle (from Koht). Pours hazy amber. Aroma is floral, fruits, and some malt. Flavor is sweet and bitter, fruits, malt, sugar, honey. Finish is sweet. Overall: ok --- Beer merged from original tick of WRCLW Schöps on 03 Nov 2018 at 21:11
Tried
from Bottle
on 03 Nov 2018
at 19:10
5/10
THT October at Kwartje. Hazy golden with white head. Sweet malts, sour grain, sugarwater, plastic, honey, massive bakers yeast. Moderate sweet and bitter. About medium body and strong carbonation.
Tried
from Bottle
on 26 Oct 2018
at 19:01
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
6 3 6 3 12Bottle shared at THT October. Hazy dark golden with a white head. Aroma of herbs, malt, caramel, yeast and fruity notes. Flavour is above moderate sweet and light moderate bitter. Medium bodied with soft carbonation.
Tried
from Bottle
on 26 Oct 2018
at 18:04
5.3/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 4
THT October at Kwartje. Hazy golden with white head. Sweet malts, sour grain, sugarwater, plastic, honey, massive bakers yeast. Moderate sweet and bitter. About medium body and strong carbonation. --- Beer merged from original tick of WRCLW Schöps on 26 Oct 2018 at 19:01 - Score: 5. Original review text: THT October at Kwartje. Hazy golden with white head. Sweet malts, sour grain, sugarwater, plastic, honey, massive bakers yeast. Moderate sweet and bitter. About medium body and strong carbonation.
Tried
on 26 Oct 2018
at 18:01
6.5/10
—
Appearance 6
Aroma 7
Flavor 6
Texture 6
Overall 7
Bottle shared at THT October. Slight hazy darker golden with big off white head. Lots of herbs, mint, green leaves, spruce, juniper, flowery, soft caramel, honey, 🍯, bready. Just medium sweet and under medium bitter. Under medium bodied with quite some CO2.
Tried
from Bottle
on 26 Oct 2018
at 18:01
5.5/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 4
Overall 5
Bottle 0.5l. Hazy, pale amber colored. AROMA- fermented, a bit sour, toffee, honey. FLAVOR- neutral to dry, lightly bitter, malt, spicy hops, old paper. Medium bodied.
Not so good, almost commercial character.
Not so good, almost commercial character.
Tried
from Bottle
on 13 Oct 2018
at 19:04