Crab Dust
Other Half Brewing in New York City, New York, United States 🇺🇸
IPA - New England / Hazy Regular|
Score
7.42
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Blue Crab gets the cryo hop treatment. Hopped heavily with Citra, Simcoe and Mosaic Cryo pellets giving it a bright and clean hop profile.
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7.4/10
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Appearance 7
Aroma 7.5
Flavor 7.5
Texture 7
Overall 7.5
Can from BSS: pours hazy darkish yellow with white head. Aroma is loads of citrus citra, some pineapple. Taste is sweetish, lightly bitter. Solid.
Tried
from Can
on 26 Oct 2025
at 00:20
8/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 8
Vibrant bright fruity aroma and taste with layers of juicy tropical and citrus fruit delivering pineapple and satsuma, honeydew melon, some citrus rind, a hint of mosaic induced blueberry, soft creamy sweet malty backing, a piney balanced hoppy close.
Tried
from Can
at
Peders - Pisserendens ølkælder
on 12 Apr 2025
at 15:58
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
15th December 2024
Panda thanks to Wingman. Just a very mild haze on this gold beer, small bubbly pale cream colour head. Light crisp palate delivered through good fine minerally carbonation. Slightly thin feeling malts, enough creamy sweetness for this brew. Hops bring crisp pine. Fairly bright and clean citrus, a side serving of floral citrus and abundant modern Mosaic candy fruits, even a touch of blueberry to keep old cranks like me happy. Crisp finish. Nice brew, fairly simple but clean and clear and all the better for it.
Panda thanks to Wingman. Just a very mild haze on this gold beer, small bubbly pale cream colour head. Light crisp palate delivered through good fine minerally carbonation. Slightly thin feeling malts, enough creamy sweetness for this brew. Hops bring crisp pine. Fairly bright and clean citrus, a side serving of floral citrus and abundant modern Mosaic candy fruits, even a touch of blueberry to keep old cranks like me happy. Crisp finish. Nice brew, fairly simple but clean and clear and all the better for it.
Tried
from Can
on 15 Dec 2024
at 23:51
7.9/10
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Appearance 8
Aroma 8
Flavor 8
Texture 8
Overall 7.5
Panda at home, thanks to the Wingmane, 05/12/24. Hazed orange golden topped with a lasting just off white head. Nose is orange zest, melon, tangerine, soft malts, papaya, mandarin. Taste comprises orange zest, grass, grapefruit, pine flicker, mandarin, melon, soft malts. Medium bodied, fine carbonation, semi drying close spliced with juicy come lightly resinous hop bitterness. Tidy IPA.
Tried
on 05 Dec 2024
at 19:34
7/10
Tried
on 20 Nov 2024
at 22:02
7.4/10
Very top notch world class ipa. Very lovely, one of the better ones. Late and early hop perfect mesh. Craft draft ams
Tried
from Draft
on 18 Aug 2024
at 16:57
8.5/10
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Appearance 6
Aroma 9
Flavor 9
Texture 8
Overall 9
16/VIII/24 - on tap, shared @ Bar Beenhouwer, BB: n/a (2024-751) Thanks to Cybu for the ride and for sharing the beers!
Cloudy blond yellow beer, small creamy white head, a bit stable, adhesive, leaving a nice lacing in the glass. Aroma: very dank, hoppy, a bit resinous, some marijuana, some onions, diesel, very dank, very intense! MF: soft carbon, medium body. Taste: nice, good hoppy start, fruity, citrus, dank hops, some oats maybe, a little juicy. Aftertaste: soft bitterness, some grapefruit, juicy, zesty, lovely, really nice stuff!
Cloudy blond yellow beer, small creamy white head, a bit stable, adhesive, leaving a nice lacing in the glass. Aroma: very dank, hoppy, a bit resinous, some marijuana, some onions, diesel, very dank, very intense! MF: soft carbon, medium body. Taste: nice, good hoppy start, fruity, citrus, dank hops, some oats maybe, a little juicy. Aftertaste: soft bitterness, some grapefruit, juicy, zesty, lovely, really nice stuff!
Tried
from Draft
at
Bar Beenhouwer
on 16 Aug 2024
at 21:15
7.5/10
—
Appearance 8
Aroma 8
Flavor 8
Texture 6
Overall 7
16oz can pours a pulpy yellow with some clumpy white head. Nose has papaya, melon, perfume, vanilla, a little buttered corn. Flavors of papaya, pineapple Brulee, a definite buttery character, herbs, honey. Spritzy finish.
Tried
from Can
on 18 Jun 2021
at 00:54