Hackney Brewery Oatmeal Chocolate Porter

Oatmeal Chocolate Porter

 

Hackney Brewery in Walthamstow, Greater London, England 🏴󠁧󠁢󠁥󠁮󠁧󠁿

  Porter Regular Out of Production
Score
6.24
ABV: 4.8% IBU: - Ticks: 9
Sign up to add a tick or review

Join Us


     Show


6.8
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7

Cask (gravity) @ 31th Pigs Ear Beer and Cider Festival 2014, at The Round Chapel in Hackney, London, England. [ As Hackney Oatmeal Chocolate Porter ].Clear medium to dark brown color with a small to average, frothy - fizzy, fair lacing, mostly diminishing, off-white head. Aroma is moderate malty, roasted, oat, light coffee. Flavor is moderate to light heavy sweet and bitter with a long duration, chocolate, roasted, oat notes, thin. Body is medium, texture is oily to watery, carbonation is soft to flat. [20141204]

Tried from Cask on 31 Aug 2016 at 17:07


7.4
Appearance - 6 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5

Cask at the Hare and Billet, Blackheath. Dark brown pour with a beige head. Burnt roast coffee and chocolate aroma. Flavours of vanilla, chocolate and café crème. Nice.

Tried from Cask on 05 Jan 2015 at 10:54


6.2
Appearance - 8 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6

Cask at The Bell, Waltham St Lawrence. Deep mahogany with a ring of translucent head; earthy, oaty aroma; sweet oaty taste with some dark treacle giving body, but rather thin overall - needs more body, but otherwise quite drinkable.

Tried from Cask on 11 Dec 2014 at 16:09


6.1
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 6.5

Cask at Pig’s Ear 2014. It pours dark brown with tiny beige head. The nose is earthy, roasted malt, cocoa, toasty grain and dirt. The taste is bitter-sweet, toasted stuff, earth, dry cocoa, dirt, dark fruits and caramel with a drying finish. Medium body and lowsih carbonation. Not a whole lot to it, but certainly not unpleasant.

Tried from Cask on 04 Dec 2014 at 01:56



6.2
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6

Cask at the pig’s ear beer fest 2014. Aroma is light vinegar, hop leaf, berry some caramel malt. Mahogany brown coloured pour with a lasting greyish tan head. Flavour is nutty caramel malt, faint choc and some fullness from the oats. Decent berry hedgerow hop. Palate is medium bodied with moderate carbonation. OK. A bit of hop leaf.

Tried from Cask on 02 Dec 2014 at 14:00


5.8
Appearance - 6 | Aroma - 6 | Flavor - 6 | Texture - 6 | Overall - 5

17th November 2014
Earl of Essex. Lightly hazy deep red - amber beer, no head. Palate is light and semi dry. Modest crispness from mild fine carbonation. Super mild dark malts and a whisper of roast. Mild ripe fruits. Light finish. Not getting any chocolate here, just a trace of malt cream sweetness. Very light porter.

Tried on 24 Nov 2014 at 01:38


5.1
Appearance - 4 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5

Cask at the Earl of Essex, 19/11/14. Clear chestnut brown with no head, looks lifeless, not a looker - rare sub 3 appearance rating! Nose is earthy roast, toffee, faint chocolate. Taste comprises light biscuit, hint of roast, chocolate, toffee. Medium bodied, moderate carbonation, light roast and twigs in the close. Basic and dull, not in the best of shape.

Tried from Cask on 20 Nov 2014 at 04:24


5.2
Appearance - 4 | Aroma - 6 | Flavor - 6 | Texture - 4 | Overall - 5

Cask at the Earl of Essex - London. Pours clear brown with very little head. The aroma has notes of toasted bread, grains and slight cocoa. Light sweet flavor with a damp wood aspect, some vague cocoa, toast, earth; but all a bit watery. Light bodied and flat; the condition is poor. Mildly sweet on the finish with more toasted grains, cocoa, wet and mouldy earth, rotten wood, slight leathery berries. Not excellent.

Tried from Cask on 19 Nov 2014 at 11:15