Can a stamped Best by 31 Jan 21. I dunno, The label says natural flavors but to me, the flavors seem artificial and not that good.

Bottle. Pours blackish with a small brownish head. Notes of nuts, caramel, malt, chocolate, roast.

Medium beige head. Opaque black body. Thick chocolatey coffee aroma with spicy roasty notes. Sweetish roasty chocolatey taste with earthy notes. Mid-to-thin body. Mild, soft, low carbonation mouthfeel. Dryish roasty dark chocolate aftertaste with toffee and coffee notes. Lingering mineraly roasty finish, quite delicate. The lack of body makes my brain suggest acidity, but there is really very little there. This has aged pretty well. (0.75l bottle, from Kihoskh, Copenhagen. Label says 8.5%, but label matches photo and has the 2015 text. Definitely tastes aged, too.)

Brown bottle, 1 pint 6 ounces, savoured on December 9 2016; eye: black with a ruby hue, minuscule ring of beige head, slight lacing; nose: nuts, dusty, slight coffee, slight chocolate; mouth: nuts, dusty, slight coffee, finale in chocolate with slight presence of coffee, medium body, average carbonation, lightly bitter, lightly sweet, slick texture; overall: correct

FRAN�AIS
Bouteille brune, 1 pinte 6 onces, savour�e le 9 d�cembre 2016; �il : noir avec des reflets rubis, minuscule anneau de mousse beige, tr�s l�g�re dentelle; nez : noix, poussi�re, tr�s l�ger caf�, tr�s l�ger chocolat; bouche : noix, poussi�re, tr�s l�ger caf�, finale en chocolat avec tr�s l�g�re pr�sence de caf�, corps moyen, carbonatation moyenne, l�g�rement am�re, l�g�rement sucr�e, texture coulante; en r�sum� : correct

Bottle: Poured a dark black color porter with a large foamy head with good retention and light lacing. Aroma of light coffee notes with some hazelnut, dust and light pecan notes. Taste is a mix of light pecan notes with some hazelnut and coffee with some black chocolate notes. Body is semi-full with good carbonation. Not bad but missing some balance between the flavors.

A deep dark brown porter with a thin mocha head. In aroma, sweet chocolate malt with light nutty notes, light vanilla and coffee notes, very nice. In mouth, a nice sweet chocolate malt with light grassy hops, light mineral notes, light vanilla extract, alcohol warmth, pleasant. Bottle at Ottawa Xmas gathering 2016.

Bottle. Pours a black color with a small off-white head. Has a roasted malty chocolate nutty aroma. Roasted malty chocolate nutty flavor. Has a roasted malty chocolate bitter nutty finish.

Sampled on draft at Tapped this beer poured a black color with a medium sized foamy dark tan head that left good lacing. The aroma was coffee, red wine, nut and floral hops. The flavor was red wine, cherry, coffee, cocoa, nut, and floral hops. Long finish. Medium body. Ok but I had expected better.