51
|
|
Cerf-Volant
Cerf-Volant
|
IPA - Session New England / Hazy
|
4.9%
|
|
|
|
52
|
|
Champomy
Champomy
|
Non Alcoholic / Low Alcohol - Pale Ale / IPA
|
0.2%
|
|
|
|
53
|
|
Charlot
Charlot
|
IPA - New England / Hazy
|
6.9%
|
|
|
|
54
|
|
Château
Château
Collaboration with
Third Moon Brewing Co.
|
IPA - Imperial New England / Hazy
|
8.0%
|
|
|
|
55
|
|
Château De Sable
Château De Sable
|
IPA - New England / Hazy
|
6.9%
|
|
|
|
56
|
|
Chenilles
Chenilles
|
IPA - Triple New England / Hazy
|
11.0%
|
|
|
|
57
|
|
Cinco
Cinco
|
IPA - Imperial New England / Hazy
|
8.2%
|
|
|
|
58
|
|
Cinco Export 2024
Cinco Export 2024
|
Lager - Pilsener
|
4.6%
|
|
|
|
59
|
|
Cinco Export 2025
Cinco Export 2025
|
Lager - Pilsener
|
4.6%
|
|
|
|
60
|
|
Cincovery
Cincovery
|
Stout - Imperial
|
11.5%
|
|
|
|
61
|
|
Classe Typhoon
Classe Typhoon
|
Porter - Baltic
|
8.7%
|
|
|
|
62
|
|
Clé De Voûte
Clé De Voûte
|
IPA - Sour / Wild
|
6.0%
|
|
|
|
63
|
|
Club D'après Ski
Club D'après Ski
Collaboration with
Badlands Brewing Company
|
IPA - Triple New England / Hazy
|
9.6%
|
|
|
|
64
|
|
Club De Ski Alpin
Club De Ski Alpin
Collaboration with
Perspective Microbrasserie
|
IPA - New England / Hazy
|
7.1%
|
|
|
|
65
|
|
Club De Ski De Fond
Club De Ski De Fond
|
Brown Ale
|
4.8%
|
|
|
|
66
|
|
Coccinelle
Coccinelle
|
IPA - Imperial New England / Hazy
|
8.0%
|
|
|
|
67
|
|
Cold Step
Cold Step
|
Stout - Pastry / Flavoured - Imperial
|
10.0%
|
|
|
|
68
|
|
Coléoptère
Coléoptère
|
IPA - New England / Hazy
|
6.8%
|
|
|
|
69
|
|
Colibri BA
Colibri BA
Collaboration with
Herman Brasserie Artisanale
|
Smoked / Rauchbier
|
5.5%
|
|
|
|
70
|
|
Cook
Cook
|
IPA - New England / Hazy
|
6.6%
|
|
|
|
71
|
|
Coquillage
Coquillage
|
IPA - New England / Hazy
|
6.8%
|
|
|
|
72
|
|
Cours D'École
Cours D'École
Collaboration with
Microbrasserie La Barberie
|
Lager - Pilsener
|
4.8%
|
|
|
|
73
|
|
Couverte
Couverte
|
IPA
|
7.0%
|
|
|
|
74
|
|
Crayon
Crayon
Collaboration with
Messorem Bracitorium
|
IPA - Imperial / Double
|
9.6%
|
|
|
|
75
|
|
Cyanocitta
Cyanocitta
|
Gose - Flavoured
|
4.0%
|
|
|
|
76
|
|
Damas 2023
Damas 2023
|
Sour / Wild Beer - Flavoured
|
6.0%
|
|
|
|
77
|
|
Damas 2025
Damas 2025
|
Sour / Wild Beer - Flavoured
|
5.5%
|
|
|
|
78
|
|
Dankelicious
Dankelicious
|
IPA - Imperial New England / Hazy
|
8.1%
|
|
|
|
79
|
|
De Comptoir - Aramis
De Comptoir - Aramis
|
Farmhouse - Saison
|
4.5%
|
|
|
|
80
|
|
De Comptoir - Hersbrucker
De Comptoir - Hersbrucker
|
Farmhouse - Saison
|
4.5%
|
|
|
|
81
|
|
Décennal
Décennal
|
Sour / Wild Beer - Flavoured
|
5.0%
|
|
|
|
82
|
|
Deuxième Vie
Deuxième Vie
|
Berliner Weisse - Flavoured
|
3.8%
|
|
|
|
83
|
|
Do you speak Motueka?
Do you speak Motueka?
|
IPA - New England / Hazy
|
6.4%
|
|
|
|
84
|
|
Don Julio
Don Julio
|
Sour / Wild Beer
|
6.0%
|
|
|
|
85
|
|
Don Julio - Ananas
Don Julio - Ananas
|
Gose - Flavoured
|
6.0%
|
|
|
|
86
|
|
Doppio
Doppio
|
Stout - Pastry / Flavoured - Imperial
|
9.0%
|
|
|
|
87
|
|
Dragon
Dragon
|
Stout - Imperial
|
11.9%
|
|
|
|
88
|
|
Drupa
Drupa
|
Sour / Wild Beer - Flavoured
|
5.5%
|
|
|
|
89
|
|
Durst
Durst
|
Kölsch
|
4.0%
|
|
|
|
90
|
|
Eichel
Eichel
|
Lager - Märzen / Festbier
|
5.0%
|
|
|
|
91
|
|
Épervier
Épervier
|
IPA - West Coast
|
6.0%
|
|
|
|
92
|
|
Étincelle Pourpre
Étincelle Pourpre
|
Sour / Wild Beer - Flavoured
|
9.0%
|
|
|
|
93
|
|
Étincelle Rose
Étincelle Rose
|
Sour / Wild Beer - Flavoured
|
9.0%
|
|
|
|
94
|
|
Expression Inox
Expression Inox
Collaboration with
Badlands Brewing Company & Toltèk Brasseur Artisan
|
IPA - New England / Hazy
|
6.7%
|
|
|
|
95
|
|
Extra Coco
Extra Coco
|
Stout - Pastry / Flavoured - Imperial
|
9.0%
|
|
|
|
96
|
|
Façade
Façade
|
IPA - New England / Hazy
|
7.2%
|
|
|
|
97
|
|
Falaise
Falaise
|
IPA - Imperial New England / Hazy
|
8.1%
|
|
|
|
98
|
|
Fennec
Fennec
|
Pale Ale - New England / Hazy
|
5.9%
|
|
|
|
99
|
|
Fer à Cheval
Fer à Cheval
|
Amber / Red Ale - Irish
|
4.4%
|
|
|
|
100
|
|
Feu de Camp
Feu de Camp
|
IPA - New England / Hazy
|
7.1%
|
|
|
|