On tap at the Slippery Otter. Pours pale yellow. Floral, apricot, lemon, grain. Very light body. Fine.

On tap at Montana Ale Works. Pours gold. Coffee, white chocolate, fruity sweet coffee, grain, earthy chocolate. Medium body. Fine.

On tap at Montana Ale Works. Pours dark copper. Malt, biscuit, caramel, plum, light sulfur, dried fruit. Medium body. Decent.

Sample during the ElkMoose Me, But Why Is Your Glass MT? event on 07/10/2020. Hazy straw-gold color with a medium white head that diminishes steadily to a film. Partial rings of lace. Aroma of herbal hop, citrus and malt. Medium body with flavors of resiny hops, tropical and citrus fruit and biscuit malt. The finish is mildly bitter with a citrusy hop aftertaste. Above average overall.

Sample during the ElkMoose Me, But Why Is Your Glass MT? event on 07/10/2020. Clear dark brown color with a medium light beige head that recedes steadily to a film. Sparse patches of lace. Roast malt, caramel and hops in the nose. Medium body with flavors of roast malt, caramel, earthy hops and fruit. The finish is sweet and slightly smokey with a malty aftertaste. Decent overall.

From can to glass. Pours a faintly hazed copper with slight tan head that is full and lingers with big bubbles. Aroma of overt malt notes. Slight grapefruit. Taste is mix of earth and faint fruit. Moderate astringency on the finish leads to a grainy palate on the back half.

Dark brown coloured body with a thick, four to five centimetre tall, rich tan and light brown coloured head that stays afloat for a long time. Aroma of toasted malt, light caramelised sugars, toffee, earth, nuts, grain and a good hit of both lactose and full cream. Medium-bodied; Strong rich nutty and earthy flavours dominate with a lot of creamy and vanilla flavours that show some lactose, a good deal of grain and ending with a very pleasant brown sugar sweetness at the very end. Aftertaste shows the malt, grain, caramelised sugars, earthiness and especially a sweet, brown sugar and almost molasses like flavour. Overall, a very nice scotcch with a ton of brown and caramelised sugars with a lot of earthy and nutty qualities as well. A good option to break through from the hoppy beers that are typically available up here in Montana, but this is a great deep malty option. I sampled this sixteen ounce, full-pint can, purchased from Albertson's in Livingston, Montana on 29-July-2020 for US$2,49 sampled in my hotel room here in Yellowstone National Park (Mammoth Hot Springs Hotel) on 31-July-2020.