jcwattsrugger (14787) reviewed IPA (2011-2015) from Hinterland Brewery 14 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
16oz bottle-pours gold with a light tan head. Aroma is pine, light/medium malt-some caramel. Taste is pine hops, light/medium malt-bready/some caramel.
JK (8181) reviewed Door County Cherry Wheat from Hinterland Brewery 14 years ago
Appearance - 4 | Aroma - 5 | Flavor - 6 | Texture - 4 | Overall - 7.5
Light orange color. Light cherry and light wheat, with a hint of cinnamon in the flavor. Light overall. It could use more cherry flavor and aroma, as well as a heavier palate. There is not a lot going on, but it is drinkable enough.
jtclockwork (20061) reviewed IPA (2011-2015) from Hinterland Brewery 14 years ago
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Bottle shared by jcwattsrugger. Pours semi-cloudy amber with off white head. Nose/taste of caramel malt, pine, resin, citrus and fruity bread. Medium body. Dry sweet pine finish.
Appearance - 8 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 8
Pours mahogany-tinged black into a Sam glass. Mocha pancake head with good retention recedes leaving spot lacing to coat surface. Toasted nuts and chocolate aromas. Dry, dark espresso from front to back with sweet milk chocolate in the middle and a lasting bitter resin and bean finish.
CLW (16859) reviewed Pale Ale from Hinterland Brewery 14 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 5.5
Picked up a single @ Bert’s Better Beers. Nearly clear amber color, head vanished real fast. Citrus hop and light malt nose. Sweet bready malt and balanced nice with Noble hops. The flavor is very much an English Pale Ale. They did a get job reproducing the style. If you want British style ale, it is decent.
theisti (5540) reviewed Oktoberfest from Hinterland Brewery 14 years ago
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Shaker pint draft at Nessun Dorma in Milwaukee, Wisconsin. Pour is a clear golden copper with a smallish frothy white head. Aroma is cracker bread malt, sweet caramel and an light floral hoppiness in the back. Fresh and clean nose. The taste starts with the caramel sweetness, turning to soft bready malt and finishing with the bright floral hoppiness. Flavors are straight forward, bright and clean. Palate is thin to medium bodied, slightly lower carbonation and the clean dry finish. Very drinkable beer, nice one.
CosmicCharlie (9644) reviewed Amber Ale from Hinterland Brewery 14 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 6.5
Pours deep amber into a shaker. Off-white head quickly recedes to hug rim. Caramel aromas. Bread, caramel, toffee and nuts from front to back. Dry mild resin finish.
CLW (16859) reviewed Door County Cherry Wheat from Hinterland Brewery 14 years ago
Appearance - 6 | Aroma - 6 | Flavor - 7 | Texture - 6 | Overall - 7
Pint size bottle, purchased @ Bert’s Better Beers, Hooskett, NH. Light carbonation, with small white head. No lace. Nose of wheat and light cherry. Taste is malty with a very subtle tart cherry finish. A hint of what you would taste in cherry pie. Lighter in body and very drinkable. Good for a wheat based fruit beer. Simple and straight-forward.
CLW (16859) reviewed Luna Coffee Stout from Hinterland Brewery 14 years ago
Appearance - 8 | Aroma - 7 | Flavor - 9 | Texture - 6 | Overall - 8
Purchased bottle from Bert’s Better Beers, Hooskett, NH. Poured into a pint glass. Black in color with large frothy, tan head, leaving sheets of lacing all down the glass. Nose of roasted malt and chocolate. Taste has huge coffee notes with caramel. A nice, pleasant lingering coffee finish, dry. Medium body. Well balanced. Excellent. I will buy this again.
Drake (22934) reviewed IPA (2011-2015) from Hinterland Brewery 14 years ago
Appearance - 8 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5.5
Sampled on draft at GTMW 2011. Pours a hazy copper color with a large tan head. Good head retention and lacing. Aroma of earthy hops and a bit of mint. The taste is bitter hops with resin, mint and vegetal notes. Medium bodied.