12 oz can purchased at the Safeway in Kihei, Maui, Hawaii. Brewed on date 62122 per the sticker on the six pack holder. The pour is a clear orange golden with a well formed one inch slight off whitte head. Pretty lace as it slowly falls. The aroma is cereal grain, almost a rye spice and pine bitterness. The taste is the clean fresh cereal grain, a softly toasted malty element, and then moves into the pine bitter hops. Very much old school West Coast IPA flavors. The palate is medium bodied, soft natural carbonation and the dry bitter pine finish.

Deep copper and dark red coloured body with a thinnish, one to two centimetre tall off-white head. Aroma of toasted malts with some light coffee and earth along with a dry grainy note with some metal astringency and a dash of macadamia nuts as well. Medium-bodied; Rich earthy notes show with a good deal of toasted nuts and grainy malts along with a light hit of coffee towards the end with some chocolate as well near the finish. Aftertaste is rich and earthy with the malts hitting hard along with some metallic astringency and a touch of grain with a little bit of sweetness at the end. Overall, a pretty nice, very robust and earthy, nutty and complex beer for the style that almost hits more of a porter than of an amber - very nice throughout and well recommended, especially for the style, but from the brewery in general. I sampled this twelve ounce can, purchased from Island Gourmet Markets in Wailea, Maui, Hawaii for US$2,99 on 15-April-2022 sampled a few minutes later while walking here in Hawaii while with my wife and three kids on Spring Break on 15-April-2022.

Backlog from 2019. Clear gold pour with lots of lacing. Aroma is citrus hops and bready, grainy. The flavor is moderately bitterness with bready malt and a little caramel. Light to med body. Fairly good. Nothing special.

A golden ipa with a thin lacing light mocha head. In aroma, sweet caramel malt with grassy herbaceous hops, light mineral notes, light nutty notes, OK. In mouth, a nice caramel malt with herbaceous hops, light mineral notes, OK. On tap at brewery.

A hazed milky golden ipa with a thin lacing white head. In aroma, nice biscuit malt with resinous floral hops, grapefruit pulp, nice and smooth. In mouth, a nice biscuit malt with resinous floral hops, light dank notes, very nice and smooth. On tap at brewery.

A red copper alt with a very thin off white head. In aroma, nice caramel malt with light grassy hops, light mineral notes, OK. In mouth, a nice biscuit malt with grassy German hops, light mineral notes, faint peated notes, pleasant. On tap at brewery.

A golden pils with a very thin white head. In aroma, nice crisp biscuit malt with grassy German hops, light mineral notes, light chalky notes, pleasant. In mouth, a nice biscuit malt with grassy Saaz hops, light mineral notes, nice and classic. On tap at brewery.

A very pale blonde ale with a thin lacing white head. In aroma, light biscuit malt with grassy floral hops, light mineral notes, light citrus, pleasant. In mouth, a nice biscuit malt with grassy floral hops, light mineral notes, pleasant and smooth. On tap at Isani, Maui.

Draught at Growler USA: pours amber with whitish head. Aroma is nice bit of caramel malt. Taste is malty, slightly sweet, lightly bitter.

Poured from a 12 oz can. Aroma is malt forward with quite a bit of cracker malt as well as lighter notes of wheat. Medium light hop notes, mostly pine, grapefruit, resin and citrus. Pours a pale, fairly clear, yellow gold with a large, pillowy white head that slowly recedes into itself leaving a small film that lingers. Medium lacing and faint legs. Flavor is slightly sweet with a dry finish. Moderate cracker malt and light wheat notes. High bitterness and medium hop notes of pine, grapefruit pith, resin, citrus and floral notes. Mouthfeel is medium bodied with medium carbonation. Low astringency and low alcohol warmth. Overall, an alright pale ale. I like that the malt profile is light, but the hop profile is too light and too focused on the older C hops. Could use more fruitiness.