Brasserie Caulier
Microbrewery
in Péruwelz,
Hainaut,
Belgium 🇧🇪
Associated Venue: Caulier Taproom & Shop
Established in 1996
In the early 1990s, Roger and Linda decided to market their own beer: a custom-made high fermentation blonde. The Bon Secours was born! These were promising beginnings but they still dreamt of creating their own brewery. A dream which became reality when they bought the machinery from the Deneve brewery in Schepdaal and inaugurated the first brew in 1996!
In 2007, the NV Brasserie Caulier was declared bankrupt. At the beginning of 2008, the activities were transferred to a private limited company of the sons of Roger Caulier, who subsequently adopted the name Brasserie et Distillerie Caulier. As of 2012, Laurent, Bertrand and Vincent joined their parents in the adventure. In order to respond to the growing demand for its products, in 2018 the Brewery began a large multi-annual programme of investments with the goal of tripling its production capacity. The historical Brewing House has been extended, new fermentation and storage tanks have been added, and the bottling line has been modernised.
Appearance - 5 | Aroma - 7.5 | Flavor - 5.5 | Texture - 6 | Overall - 5.5
Stark hefiger, süß-kräutriger Beginn. Wenig alkoholisch, erhöhte Karbonisierung, weiche, mit der Zeit zunehmende Bitterkeit. Spritzig, gleichzeitig behäbig, minimal nach Zitrus, langer Abgang. Nett. 8/11/8/8/10/9
Daniel (4395) ticked Bon Secours Blonde from Brasserie Caulier 1 year ago
Allerweltsbier
Appearance - 10 | Aroma - 6 | Flavor - 7 | Texture - 8 | Overall - 6
As Bon Secours Heritage at 8.0% ABV. Appearance: Cloudy amber with a tall ivory-coloured head. Aroma: Pale malt, caramel, apricot esters, spicy notes, corn sticks. Taste: Pretty similar. Rather dry. Light ending bitterness. Mouth feel: Medium plus body, soft carbonation. Summary: Different. OK.
vinivini (12734) reviewed Bon Secours Émérite from Brasserie Caulier 1 year ago
Appearance - 10 | Aroma - 7 | Flavor - 8 | Texture - 8 | Overall - 7.5
Appearance: Opaque deep brown with a huge ivory-coloured head. Aroma: Darl malt, fruity & spicy yeast, esters. Taste: Unexpectedly dry. Darl malt, fruity & spicy yeast, esters, floral notes, warming alcohol. Mouth feel: Medium minus body, average carbonation. Summary: Solid stuff.
Franclh (7477) reviewed Bon Secours Prestige from Brasserie Caulier 1 year ago
Appearance - 6 | Aroma - 7 | Flavor - 6 | Texture - 6 | Overall - 6.5
Fles 33cl thuis. Scherpig, bloemig, fruitig, yeasty, abrikoos, zoeten. (9-11-2024).
Dorain (2838) reviewed Bon Secours 4 Houblons from Brasserie Caulier 1 year ago
Appearance - 6 | Aroma - 6 | Flavor - 3 | Texture - 6 | Overall - 2
Aus der Flasche im 2024-10 getrunken. Dieses goldene Belgische Ale kommt mit weißer Schaumkrone daher und zeigt deutlich seinen Hopfeneinfluss. Am Gaumen kann man keine Fruchtaromen entdecken, sondern nur grasige und kräutrige Aromen und eine recht trockene Hopfenbitterkeit. So mag ich kein Bier. Hier bin ich raus!
Basementonline (12540) ticked Bon Secours Émérite from Brasserie Caulier 1 year ago
#brown
#strong #golden
Basementonline (12540) ticked Bon Secours Blonde from Brasserie Caulier 1 year ago
#strong #golden
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Flip-top bottle on 22nd October 2024, in Cafe Botteltje (Ostende). Purple body with a ruby hue, the head a white affair. Blueberries rule the roost here, liked it!