Rock Bottom Restaurant & Brewery: Seattle
Brewpub
in Seattle,
Washington,
United States 🇺🇸
Owned by
Kelly Companies
Associated Venue: Rock Bottom - Seattle
- Out of business
Out of business
RB score 2.86
Appearance - 8 | Aroma - 8 | Flavor - 8 | Texture - 8 | Overall - 7
Fles 35,5 bij de brouwerij in Seattle als Rock Bottom Seattle Brian The Younger IPA. Grapefruit, enorm bitter en hoppig. Fris. (9-2016).
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 6.5
Fles 35,5cl bij de brouwerij in Seattle. Bloemig, licht drogig. Zoetje. (9-2016).
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 6.5
Van tap bij de brouwerij in Seattle. Maltig/kleffig, caramel, rood fruit achtig. Bloemig. (9-2016).
Appearance - 7 | Aroma - 6 | Flavor - 6.5 | Texture - 7 | Overall - 6.5
Fles 33cl bij de brouwerij in Seattle. Zoetig, drop, laurier, cappuccino. Beetje dun. (9-2016).
Appearance - 6 | Aroma - 10 | Flavor - 8 | Texture - 6 | Overall - 7.5
Horehound, bubble gum, toffee, treacle nose. Cloudy brown, medium head. Treacle, approaching butterscotch, moss, wood, candi. Medium body, soft and frothy.
Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
On June 25, 2015. At Rock Bottom - Seattle, in Seattle, Washington.Clear golden color, white head. Malty, citrus, hoppy taste. Medium mouthfeel, medium bitterness. Caramel, hoppy, light citrus scent.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7.5
Sample at the brewpub. Hazy orange pour with a medium off-white head that diminishes slowly. Partial rings of lacing on the glass. Aroma of yeast and fruit. Medium to full body with flavors of ripe fruit, yeast and earthy malt. The finish is fruity with a banana and yeast aftertaste. Decent overall.
Appearance - 8 | Aroma - 7 | Flavor - 7 | Texture - 6 | Overall - 7
Sample at the brewpub. Pours dark brown with a medium creamy tan head that dissipates slowly. Partial sheets of lacing on the glass. Aroma of roasted malt and coffee. Light to medium smooth body with flavors of chocolate malt, coffee and a touch of vanilla. The finish is creamy with a roast malt aftertaste. Decent overall.