Galotia Brewing

Microbrewery in Vecindario, Canary Islands, Spain 🇪🇸
Associated with 2 Venues

Established in 2017

Contact
Calle de Escorial 17, Vecindario, 35110, Spain

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6

Fruity, guava on the nose, mango, orange, lots of yeast on the finish

Tried from Can on 08 Oct 2023 at 23:01


7

Malty, grapefruit. Unusual notes for a NEIPA (bitter, resinous, which would be expected in a West Coast), still, this is well balanced, and this is good!

Tried from Can on 07 Oct 2023 at 20:02


8

Smooth, piney, subtle, slightly herbal, this is well done!

Tried from Can on 06 Oct 2023 at 20:33


6.1
Appearance - 8 | Aroma - 6 | Flavor - 5 | Texture - 8 | Overall - 5.5

Lukt: Citrus, honning. Utseende: Gulbrun. Skum/kullsyre: Tykt dekkende skum. Smak: Citrus, honning. Medium: Rating:-645411, Boks@440ml, ABV@6.8%, Når@16.09.2023. Hvor: Tasting kveld Bryne. Galotia Que Bueno Que Vinieron IPA

Tried on 17 Sep 2023 at 11:32


6.5

Tried from Draft at Cerveceria La Ruta on 27 Jul 2023 at 18:19


6

Tried from Draft at Cerveceria La Ruta on 27 Jul 2023 at 18:18


6.6

Okay-ish. A bit thin and homebrew-like dry yeast ferment. The coffee and spice is nice and well balanced as well. El hombre bala santa cruz tenerife

Tried on 12 Apr 2023 at 20:52


6.6

Above avg in style. Not overly bittered like many fail. But also not much better than a decent homebrew ferment. Coriassos las palmas

Tried on 10 Apr 2023 at 18:28


6.6

Okay beer. Reasonably quenching and fairly drinkable. Hoppy and quite fisherfolk and well balanced. Coriassos las palmas

Tried on 09 Apr 2023 at 21:07


5.3
Appearance - 6 | Aroma - 5 | Flavor - 5 | Texture - 6 | Overall - 5

4/III/23 - 44cl can @ BBGG Winter 2023 ed. (Tim’s place), BB: VIII/2023, lot 2218 (2023-193) Thanks to Fred for sharing the can!

Clear orange beer, small irregular off-white head, a little stable, a bit adhesive. Aroma: funky, a little chemical, solvents, bubble gum, fruity notes. MF: ok carbon, medium body. Taste: a bit sourish, funky, bitter, dry, malty touch, fruity, weird. Aftertaste: sourish, a bit funky, bitter, dry, spicy touch.

Tried from Can on 04 Mar 2023 at 15:30