Bottle pour at Farmhouse Fest 2023, pours an opaque peach golden with a small white head. Aroma brings out farmhouse notes, barnyard funk, and light citrus. Flavour is juicy, with lots of stone fruits, oak, and bugs. Juicy and bright. Good stuff.

A taster shared with Josh, Matt, Phill, and Ryan during FHF WITHOUT priceless Rachel's help in organizing all the mess with glasses. Appearance: a bit hazy golden with a white head. Aroma: herbs, fruity, fresh, botanicals. Taste: same. Overall: good enough.

Poured from the tap. Hazy golden orange with small white head. More lime forward than I thought it would be with gentle cherry in the background. Decent, but could dial back the lime a touch and dial up the cherry a touch.

16oz can from HomeBrewStuff, Slightly foggy dull medium orange with a modest white head. Standard pale malt grain aromas with a little sweet citrus and tangerine. Taste is more of the sweet soft citrus and orange, with a little papery husky bite at the end. Quite good.

Can. Pours a clear orange hue with a small white head. A light citrus nose. Smooth, orange forward, sweet, lots of toasted malts, orange peel, some perfume. Love the Rambo quote.

On tap at The Living Tap, pours a mostly clear blonde with a small white head — doesn't look like a hazy. Nose has a slightly tangy character, with gentle hop oils and light dankness. Flavour is tangy and dank, with plenty of white wine tangy hops, some stone fruit, and light pine. Finishes dank and tangy. Very good.

On tap at E9, pours a cloudy bright yellow with a small white head. Aroma is full of pungent stone fruits: the nectarine and peaches come out intensely, with tons of acidity to boot; there's also minimal barrel character and a touch of bugs. Flavour is very fruity and acidic, with intense peaches and nectarines, some bugs, and a bit of oak. That acidity has gotten away from them a bit. The fruit is really juicy and well-expressed, but I wish they could do something to reign in the acidity. More sips = better ability to tolerate the acidity though. Very good, just a bit jagged.

On tap at E9, pours a mostly clear golden with a small white head. Aroma is full of clove, some pepper, and rustic saison yeast. Flavour is quite peppery, with rustic saison yeast, a little clove, and light esters. When the brewery itself describes its saison as tasting like clove, that's a warning sign; a bit too estery, seemingly due to improper usage of the yeast. Decent but not what I want in a saison.