Filter & sort
Show
7.1/10 — Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Dégustée le 2018-02-19. .
Tried on 19 Feb 2018 at 22:04

7.6/10 — Appearance 8 Aroma 8 Flavor 7 Texture 8 Overall 7.5
Dégustée le 2018-02-19. .
Tried on 19 Feb 2018 at 22:04

8/10
Tried from Draft on 07 Jan 2018 at 09:37

7.5/10
Tried from Draft on 06 Jan 2018 at 18:33

8/10
Tried from Draft on 06 Jan 2018 at 15:17

7/10 — Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 6
Taster shared by my brother at the brewpub. Sour raspberry beer that is clear light pink in color with a tart berry aroma, the taste is wheat and acidic tart berries. Crisp and clean but more of a summer beer to me.
Tried on 03 Jan 2018 at 10:21

7.9/10 — Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7.5
BA Brett beer blended and hopped with Galaxy, Nelson & Citra. Brett and tart wheat aroma and it's a milky light gold color with a big eggshell white head of foam. Dry and tart with tons of Brett and even some barrel character coming through. Great.
Tried on 03 Jan 2018 at 10:16

7.2/10 — Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7
Collab with Le Castor it's a sour dry hopped beer. Crystal clear yellow gold with virtually no head. Rye bread and tart sour acidic quality and it has a really interesting toasty malt character.
Tried on 03 Jan 2018 at 10:12

7.8/10 — Appearance 8 Aroma 8 Flavor 8 Texture 8 Overall 7
BA Barleywine aged in cognac barrels for a year. Big sugarplum and barrel aroma on an opaque orange-red body. Very malty, surprisingly light bodied with toasty biscuit and fruitcake like notes, some booze but slight. It drinks fairly lightly for a BA beer. Tasty.
Tried on 03 Jan 2018 at 10:10

7.6/10 — Appearance 6 Aroma 8 Flavor 8 Texture 8 Overall 7.5
A hazed blonde ale with a thin white head. In aroma, sweet fruity malt with light Brett, light lactic notes, light funk and complexity. In mouth, a nice sweet fruity malt with tart notes, corky, ground cherries, resinous hop, light Brett dryness, very nice and complex. On tap at brewery.
Tried from Draft on 29 Dec 2017 at 21:25