7.5/10
—
Appearance 10
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle, 2006-09-19, 6-4-6-3-13=30
Hazy dark amber color; big head. The aroma is too yeasty in the beginning, then it shows some fruitness from the yeast. The body is quite weak, there is some malt flavor and mainly some caramel; the bitterness is normal, also coming from burnt sugars. I think that the yeast has worked too much in the bottle. At room temperature it improves, the body becomes thicker showing more malt, and a good quality hopping.
Draught at Copenhagen Beerfestival 2006, 2006-05-20, 7-5-7-4-14=37
Hazy dark amber color. Malty aroma, some yeast, some hops. Malty taste, medium structure, some yeast, caramel, hint of chocolate, some yeast. Quite high bitterness. Good.
Tried
from Bottle
on 11 Oct 2006
at 04:40