Mill Street Brewery
Commercial Brewery
in
Toronto,
Ontario,
Canada 🇨🇦
Owned by
Labatt Brewing Company
Associated with 3 Venues
Established in 2002
Contact
Subsidiaries
Description
https://www.millstreetbrewery.com/en/information
6.8/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Dégustée à l'hiver 2016-2017 (De mes notes). .
Tried
on 28 Aug 2017
at 00:07
6.6/10
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Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Dégustée à l'hiver 2016-2017 (De mes notes). .
Tried
on 28 Aug 2017
at 00:06
6.2/10
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Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Dégustée à l'hiver 2016-2017 (De mes notes). .
Tried
on 28 Aug 2017
at 00:05
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Dégustée à l'hiver 2016-2017 (De mes notes). .
Tried
on 27 Aug 2017
at 23:54
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Dégustée à l'hiver 2016-2017 (De mes notes). .
Tried
on 27 Aug 2017
at 22:57
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Dégustée à l'hiver 2016-2017 (De mes notes). .
Tried
on 27 Aug 2017
at 22:56
6.2/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 7
Dégustée à l'hiver 2016-2017 (De mes notes). .
Tried
on 27 Aug 2017
at 22:40
6.8/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 7
Dégustée à l'automne 2016 (De mes notes). .
Tried
on 27 Aug 2017
at 21:17
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Dégustée à l'automne 2016 (De mes notes). .
Tried
on 27 Aug 2017
at 21:00
6.8/10
—
Appearance 4
Aroma 8
Flavor 8
Texture 4
Overall 7
Can shared by Nelson at Gents Bierfestival, cheers man! Lightly lacing, thick and very dense, creamy, pale yellowish beige head, very dark chestnut brown colour bordering on black. Aroma of very strong, almost overpowering vanilla (as in vanilla ice cream or vanilla extract), chestnut cream sauce, chocolate ’truffles’, hazelnut paste, some iron, raw spinach, haemoglobin. Sweet, very creamy onset, unmistakably on nitrogen like a can of Guinness with a widget in it; in contrast with this silkiness, mouthfeel is thin and feels undercarbonated, so I guess the nitrogen has already volatilized a bit during its long journey from Canada to Belgium. Nutty malt sweet body, bit chocolatey, with growing vanilla presence retronasally, eventually dominating the finish; tad metallic. Brief herbal hop bitter touch in the end. Straightforward and relatively simple, but I do love vanilla so this could hardly go wrong, I guess - just too bad for the thin, undercarbonated mouthfeel.
Tried
from Can
on 23 Aug 2017
at 13:12