Subsidiaries
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Fruity malts, chewy, caramel, toffee, light roast, nutty. Low bitterness, semi sweet, light grass, big fruity, toasty malts.
Tried
on 28 Feb 2025
at 06:29
6.9/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 6.5
600ml bottle. Clear Copper pour, medium off white head. Aroma is bready, nutty, soft toasted malts. Light hops, but not the pungent UK hop profile I was expecting, it's subtle and grassy. Overall is quite nutty, a brown ale, and Esb hybrid I think. It lacks the hop profile I think an Esb needs. Not a bad need, just needs more golding of fuggles.
Tried
from Bottle
on 28 Feb 2025
at 06:29
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Bottle from the lcbo. Cloudy yellow/orange pour, with a small white head. Aroma is spicy, vegetal, very light fruit, and a lot of grasses and minerals. Mouth feel and carb are spot on. Medium bitterness, very grassy, and green finish. Floral and spicy, solid cereals, interesting beer. A bitter, floral lager..
Tried
from Bottle
on 28 Feb 2025
at 06:29
6/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 6
Bottle. Vegetal, juniper and spruce. Strong malty finish, low bitterness, crisp and clean.
Tried
from Bottle
on 28 Feb 2025
at 06:29
7/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 8
Overall 7
Bottle from the lcbo. Pours a dark brown with red hues, and a big beige head. Nice roast, subtle sweetness, the cherry is incredibly soft and low key, actually a little tough to find. A nice roasty milk stout with some soft cherry sweetness. Low bitterness, hints of cocoa I the end, with solid roasty coffee notes. I dig it, subtle but tasty.
Tried
from Bottle
on 28 Feb 2025
at 06:29
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
bottle from the LCBO.
Dark brown, pretty much black pour, with a large beige head. Aroma is quite robust, lots of strong roast, coffee, hints of soy. Full bodied, soft carb. The maple doesnt add much i find other than a soft sweetness in the finish that mingles well with the strong roast,coffee, and bitter cocoa notes. Medium bitterness, quite nice.
Dark brown, pretty much black pour, with a large beige head. Aroma is quite robust, lots of strong roast, coffee, hints of soy. Full bodied, soft carb. The maple doesnt add much i find other than a soft sweetness in the finish that mingles well with the strong roast,coffee, and bitter cocoa notes. Medium bitterness, quite nice.
Tried
from Bottle
on 28 Feb 2025
at 06:29
6.6/10
—
Appearance 8
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Hazy golden pour with a huge white head. So looking at the list of spices they added to this beer, they basically added a curry blend. So this explains the strong curry Aroma and flavour I'm getting. Specifically the cumin and fenugreek stick out. Lovely wheat and spicy finish. Low bitterness, and very floral. Interesting beer. Not sure I could drink more than a bottle though.
Tried
from Bottle
on 28 Feb 2025
at 06:29
7.8/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 8
Intense gold pour, with a large white head. Full bodied malts, grassy saaz, great cereals. Mouth feel is great, carb is good. Finish is medium bitter, grassy, light pine, bitter, and slightly pithy. Clean, crisp, refreshing with an edge. Great stuff.
Tried
on 28 Feb 2025
at 06:29
7.6/10
—
Appearance 8
Aroma 7
Flavor 8
Texture 8
Overall 7.5
Bottle from the lcbo. Dark brown pour, with a medium beige head. Aroma is quite strong on the caramel side, lots of solid cereals, some light grasses. This is super malty, but it's still quite lightly bodied. Light bitterness, big malts, quite nice.
Tried
from Bottle
on 28 Feb 2025
at 06:29
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Bottle from the lcbo. Pours a Cloudy copper with a medium light beige head. Aroma is tart and fruity with some nice cereals. Light spice, cranberry is prevalent, but there are some other soft berry notes. The oat adds a nice solid mouth feel, and a soft carb. Medium bitterness, crisp and tart finish with some solid cranberry. Decent.
Tried
from Bottle
on 28 Feb 2025
at 06:28