Wildflower Brewing & Blending
Microbrewery
in
Marrickville,
New South Wales,
Australia 🇦🇺
Associated Venue: Wildflower Brewing & Blending
Established in 2017
Contact
11-13 Brompton Street, Marrickville, NSW 2204, Australia
Description
Hailing from Texas, Topher Boehm has an impressive resume - from Brasserie Thiriez to Jester King to his background in astrophysics - not to mention his unique house yeast. Cultivated from foraged wildflowers native to NSW, think wattle blossoms and banksia, blended with a Belgian saison strain, creating something truly individual which speaks of place. Topher even sprayed the entire brewery with inoculated wort when he moved in, just to make sure everything was literally covered in the house culture.
Tried
from Bottle
at
Sickle
on 04 Jun 2026
at 23:00
6.4/10
—
Appearance 7
Aroma 6
Flavor 6
Texture 7
Overall 6.5
Aromas of lemon, dirty socks, biscuit, grass and grain. Funky, sour taste with a soft palate.
Tried
on 14 May 2026
at 10:28
7.1/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 7
Overall 7.5
Pours unclear pinkred. Scent is medium fruity. taste is tart, simple acidity, some fruits. Feels very hollow and basic. Not great, but nothing off
Tried
on 08 May 2026
at 11:33
6.6/10
—
Appearance 7
Aroma 7
Flavor 6.5
Texture 7
Overall 6
Pours unclear, beautifully purplepink. Scent is earthy, unripe fruityness. Twigs. Taste is sharp, dry, earthy, herbal and twigs.
Tried
on 08 May 2026
at 09:48
7.3/10
—
Appearance 7
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Pours bit unclear blonde. Small white head. Scent is full, apricot, fairly clean acidic backbone with a bit of funky acetic acid to it. Taste is full, sharp and tart. Midlly acetic, astrigent acidity, not overly complex. Peachy.
Tried
on 08 May 2026
at 09:46
8/10
—
Appearance 7
Aroma 8
Flavor 8
Texture 8
Overall 8.5
10kth Brewver rating. Probably my last new Wildflower at least until they set up shop elsewhere. Bottle, 12C. Very clear rosy amber, fading white head. Aroma is floral, mildly funky and a bit nutty with some berries. Just medium bodied, low carbonation. Slightly slippery. Has some acidity but it's hard to say that it's sour. A little fruitier - berries, grapes, apricots - than it smelled. Some boot polish, oak, hints of spices and bracken. Quaffable with some intrigue - which is what I'm after.
Tried
on 30 Apr 2026
at 12:17
7.8/10
—
Appearance 8
Aroma 7.5
Flavor 7.5
Texture 8
Overall 8
Oransje lett tåkete med hvitt skum. Lukter svovel og røde bær. Lett. Fruktig og noe sur. Smaker svovel, hagebær og noe bakt eple. Middels lang.
Tried
from Bottle
at
Crowbar & Bryggeri
on 10 Apr 2026
at 17:15
7.9/10
—
Appearance 8
Aroma 8
Flavor 7.5
Texture 8
Overall 8
Disig oransjebrun med hvitt luftig skum. Lukter svovel, sure bær og urter. Mild og lett syrlig. Tørr. Svovel, eple og syrlige bær i smak. Veldig tørr avslutning.
Tried
from Bottle
at
Crowbar & Bryggeri
on 10 Apr 2026
at 17:15
7.5/10
—
Appearance 7
Aroma 8.5
Flavor 7.5
Texture 7
Overall 7
375ml @ Ryan's shared with Alex and Peter.
Aroma: manure bomb with cherries.
Taste: moderately acidic, cherries, funky.
Overall: enjoyable.
Aroma: manure bomb with cherries.
Taste: moderately acidic, cherries, funky.
Overall: enjoyable.
Tried
from Bottle
on 04 Apr 2026
at 03:53
7.4/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7.5
Poured from 375mL bottle (pkg Apr 2019; bb Apr 2023). Hazy amber brown with small white head. Lots of dry cherry pit upfront, light cherry tartness on the underlay, decent, slightly subdued probably from the age.
Tried
from Bottle
on 04 Apr 2026
at 03:53