Reviewed from notes.
Can to becher glass.
Appearance: dark brown color with a two finger eggshell white foamy head which dissipated nicely to leave some light lace
Aroma: coffee roasty and coffee sweet tones, earthy sweetness, toasted nuts, some dark chocolate, slight maple
Flavor: blends the prior noted aromas to a good sweet to roasty quality; finishes coffee sweet and roasty toned
Texture: light to medium bodied, some sessionability; good smoothness along the tongue
Overall: pretty nicely done coffee porter, I'd have this again.

Can to snifter.
Appearance: dark brown color with two fingers worth of eggshell white foamy head which slowly dissipated to leave some light lace
Aroma: some Belgian candy, light woody spice, roasted dark malts, Old Spice deoderant (seriously, I swear I smelled this several times and can't seem to get that out of my mind)
Flavor: blends all the prior mentioned aromas to blend roasty, sweet, spicy and toasty; semi-faint Belgian spicy aftertaste
Texture: light to medium bodied, between being a sipper and some kind of sessionability about it, semi-dry and brisk woody and Belgian spicy finish
Overall: odd Belgian beer, I think I liked it, I'm just trying to rehash in my mind how "Old Spice deoderant" gets in the aroma of any beer. Insert shrugging emoji here if I could.

Can to English pint glass.
Appearance: dark amber to brown color with a super light transparency about it. Two and a half fingers of white foamy head dissipated nicely and left some light lace
Aroma: nutty roastiness, sweet toast, caramel/toffee malts, slight woody tones and some earthiness
Flavor: takes the prior mentioned aromas to blend sweetly and roasty; mild aftertaste of caramel/toffee malts and toasted nuts
Texture: light to medium bodied, great sessionability, good carb, smooth along the tongue, finishes crisp, earthy and malty
Overall: a well crafted English brown ale I would be willing to have again.

Can to tulip.
Appearance: semi-transparent amber color, two finger white foamy head, subtle lace
Aroma: white bread, dark bread, earthy spices, candied dark fruits, some muted Belgian spices
Flavor: semi-sweet and semi-spicy through the prior mentioned aromas, subtle Belgian sweet aftertaste
Texture: light to medium bodied, some sessionability, dark fruity finish
Overall: good, mostly easy drinking Belgian ale worthy of partaking again.

Can to English pint glass.
Appearance: dark brown color close to black with a two finger tan foamy head. Slow dissipation leaves mild lace.
Aroma: roasty malts, dark toasty character, mild earthiness, cocoa powder
Flavor: blends between the roast and the toastiness, cocoa powder sweetness, mellow roasty and toasty aftertaste
Texture: light to medium bodied, between being a sipper and somewhat sessionable, semi-dry and roasty finish
Overall: good American stout worthy of returning to.

Can to becher pint glass.
Appearance: burnt yellow haziness, two finger white foamy head, sly messy lace
Aroma: piney, earthy, grapefruity hops mesh together, subtle clean malts
Flavor: bittersweet through the prior mentioned aromas, subtle aftertaste of grapefruit and pine
Texture: light to medium bodied, somewhat sessionable, dry-ish piney to grapefruity finish
Overall: good AIPA I'd have again.

Can to becher pint glass.
Appearance: transparent but somewhat golden in it's color, two finger white foamy head, some lace
Aroma: piney with a lil bit of apricot, clean malts
Flavor: semi-sweet, the bitterness comes in with more sips, mild hoppy aftertaste
Texture: light to medium bodied with a good sessionability about it, somewhat a dry and fruity skinned finish
Overall: I'd say a pretty nice APA I'd bang again.