6.4/10
—
Appearance 10
Aroma 5
Flavor 6
Texture 8
Overall 5.5
Clear gold. Large white frothy head. Decent retention. Aroma: grains, hoppy hints, distant cardboard. Medium body. Taste: light to medium sweet. Pure. Robust malt base, grassy hop. Light bitterness. Not a pils in my vision. Rather a festbier. But not bad.
Tried
on 18 Aug 2019
at 20:58
6.8/10
—
Appearance 8
Aroma 6
Flavor 7
Texture 6
Overall 7
In bottle at Postgasthof Fischerwirt, Walchsee, Austria Friday 16th August 2019 after a cycle ride (about 26miles) from our campsite at Walchsee to Kufstein and back Pours conker brown, good clarity, with a head that bizzarely appears off white but with a splint reddy pink tinge. A subtle hint of tangy dark fruit skins, and there is a little caramel but with a lagery edge throughout. Nice.
Tried
from Bottle
on 16 Aug 2019
at 14:48
5.8/10
—
Appearance 6
Aroma 6
Flavor 5
Texture 6
Overall 6
Bottle. Color: Very dark ruby, mocha head. Aroma: Dark malt, caramel. Taste: Dark malt, roasty notes, chocolate hints, caramel, hints of brown sugar. Medium body, just below average carbonation. Lacking taste. Mwah.
Tried
from Bottle
on 06 Aug 2019
at 15:48
4/10
Tried
from Bottle
on 04 Aug 2019
at 20:36
6.6/10
—
Appearance 6
Aroma 7
Flavor 7
Texture 6
Overall 6.5
Bottles looks simple but good. Beer in the glass deep black, huge head. Starts mild, malty, light roasty. Shy sweetish hints. Finish well balanced, quite drinkable. Not bad.
Tried
from Bottle
on 30 Jul 2019
at 18:55
6.1/10
—
Appearance 4
Aroma 7
Flavor 6
Texture 6
Overall 6.5
Bottle, 0.5l. Clear, deep ruby pour, black on sight. One finger soapy off-white head, shory lasting. Little to no lacing on the glass. Nose is roasted malts, caramel, grains, mild coffee and smoke. Thin body, soft to medium carbonation. Average mouthfeel and texture, a bit on the light side. Roasty bittersweet taste and aroma. Similar to nose, strong malt character, roasted and caramel, grainy background, hints of coffee and cocoa. Mild herbal spiciness. Syrupy notes, a bit sweet. Mild metal bitterness towards the finish. Short finish, slightly smoked. Ok.
Tried
from Bottle
on 19 May 2019
at 15:38
4/10
RB backlog. Quite sweet grains, clean. Medium sweetness, watery, light bitterness. Slick medium body, soft, almost stale carbonation. Oh sweet nothing.
Tried
on 30 Apr 2019
at 15:22
5.5/10
—
Appearance 6
Aroma 4
Flavor 6
Texture 8
Overall 5
Shared bottle on train between Salzburg and Innsbruck with IPT 16.04.19. Clear golden. Diminishing white head. Moderate aroma. Taste of pilsner malt, grass and dandelions. Good drinkability.
Tried
from Bottle
on 16 Apr 2019
at 10:57
5.6/10
—
Appearance 6
Aroma 5
Flavor 5
Texture 7
Overall 6
0,33 bottle. Very light golden color, nice solid head. It aroma of yeast, bread, cereal, malt. It also tastes good for a well-hit helles, malty, easy to drink, sweet, thirst-quenching helles. I had my back, I would recommend it to anyone, in Austria this is worth a drink for lovers of style. A homemade sausage is perfect with dinner, but it’s also good to drink just that.
***
Nagyon világos arany szín, szép tömör hab. Illata élesztős, kenyeres, gabonás, malátás. Íze is egy jól eltalált helles, malátás, könnyen iható, édeskés, szomjoltó hellesnek eléggé testes is. Fonom volt, bárkinek ajánlom, Ausztriában ezt érdemes iszogatni a stílus kedvelőinek. Egy házi kolbász vacsi mellé tökéletes, de csak úgy iszogatni is jó.
***
Nagyon világos arany szín, szép tömör hab. Illata élesztős, kenyeres, gabonás, malátás. Íze is egy jól eltalált helles, malátás, könnyen iható, édeskés, szomjoltó hellesnek eléggé testes is. Fonom volt, bárkinek ajánlom, Ausztriában ezt érdemes iszogatni a stílus kedvelőinek. Egy házi kolbász vacsi mellé tökéletes, de csak úgy iszogatni is jó.
Tried
from Bottle
on 14 Apr 2019
at 19:00
5.8/10
—
Appearance 6
Aroma 6
Flavor 6
Texture 6
Overall 5
Õlle on selline jook, et iga uus kord kui klaasi või pudeli suule tõstad, siis leiad midagi uut, sõltuvalt tuhandest-miljonist pisiasjast, mis hetke olukorda mõjutavad. Seega piirdun iga õlle juures selle tekstiga. 4,0% ABV.
Tried
on 11 Mar 2019
at 18:41