Bottle. Hazy golden-orange color with white head. Aroma is orange, tangerines, hoppy. Taste is citrusy, oranges, quite tart. Oily mouthfeel. Not bad!

Buegelverschlußflasche: Deep golden, hazy, medium-sized loose - quite stable - white head; a mix of caramelly wheat, cloves and herbal hops in the nose; moderate bitter-sweet flavour, medium bodied, pretty tart; traces of vegetables in the dryish, slightly vinous, clovey and herbal-hoppy finish. Clovey and hoppy aromas do not work together well here...

Bottle sample at a tasting at troubles’s place. Thanks Cris. Hazy golden-orange. Aroma of malt, fruitiness, caramel, honey, light woody note. Sweet flavor with fruitiness, malt, a bit of caramel, a bit of honey, slightly sourish, light bitterish note. Medium-bodied. OK.

28-10-16 // bottle. 908/1800. Deep amber coloured beer. Small white head. Good malty powered base. With herbal hop bitterness.

26-10-16 // bottle. Best before 10/16. Pours an amber coloured beer with solid head. This beer doesnt know what it wants to be. Some yeasty Bock notes, along with some rye notes. Light fruitiness. Quite bitter, light herbal. --- Beer merged from original tick of Sander Seasonal Roggie Roggstar on 09 Sep 2020 at 10:34 - Score: Appearance - 6 | Aroma - 7 | Flavor - 7 | Texture - 8 | Overall - 7.5. Original review text: 23-08-20 // 2020 version. Different to the previous version. IPA? It’s fermented with a wheat beer yeast and those banana and clove spicy, ester aromas are dominant. Good hoppynes and bitterness like an IPA as well on the other hand. A light robust rye maltiness. Malt sweetness meets wheat yeast and hop bitterness. --- Beer merged from original tick of Roggie Roggstar (2020) on 23 Aug 2020 at 23:01 - Score: 7. Original review text: IPA? It’s fermented with a wheat beer yeast and those banana and clove spicy, ester aromas are dominant. Good hoppynes and bitterness like an IPA as well on the other hand. A light robust rye maltiness. Malt sweetness meets wheat yeast and hop bitterness.

Flasche 0,33l: Bernstein, leicht rotstichig, kräftige Trübung, kräftiger stabiler mittelporiger Schaum; kräftige Süße in der Nase, fruchtig, Malz, Malzzucker, deutliche Würze, exotische Früchte, Papaya, frische Hopfennoten; im Körper sehr kräftige Süße, Malz, Malzzucker, sehr cremig, kräftige Kohlensäure, süße Fruchtigkeit, helle/exotische Früchte, Mango, Papaya, Orangencreme, fruchtige Bitterkeit; sehr angenehmer würzig-süßer Nachgang mit leichter Hopfenbitterkeit

Pours reddish brown from the bottle. The head is foamy and extremely large. Aroma is caramel and apple. Taste is overall driven by the malt base with a steady sweet caramel overtone dominating. Underneath it is a tart apple sourness that becomes more pronounced during the finish. Body is light to medium. Good.

Bottle sample at a Yom Kippur eve tasting at Max’s place. Thanks Cris. Brown. Aroma of light roast, a bit of yeast, some hoppiness. Sweetish flavor with a bit of roast, light sourish hint, caramel note, a bit of yeast, and bitterish hops. Medium-bodied. Quite hoppy.

On tap. Trübes orange goldenes Bier mit mittelgroßen beigen Schaumkrone. Geruch säuerlich fruchtig, rote Beeren. Geschmack säuerlich fruchtig rote Früchte, strauchig,getreidig.

On tap. Leicht trübes orange braunes Bier mit mittelgroßen beigen Schaumkrone. Geruch sehr malzig, leicht süß. Geschmack süß kräftig malzig, Karamell, nussig.