330 ml bottle from Karmelitermarkt, Vienna.
Deep pink, cloudy body, with a medium, creamy, lacing, light beige head.
Very interesting aroma of sour cherries, cheese, barnyard, bread, some sweet fruits.
Taste is sour, dry, slightly salty, with cherries, apples, some barnyard, citrus, yeast.
Medium, slick mouthfeel, with a lively carbonation.
Finishes sour, a bit bitter, dry, abit yeasty, fruity.

Really interesing. The nose is really lovely, full and unique, while the taste is more straight dry, sour and pretty fresh. Overall a pleasant surprise, one of the best fruit beers from Austria I’ve had so far.

330 ml bottle from Karmelitermarkt, Vienna.
Copper, brownish, clear body, with a medium, frothy, a bit lacing, beige head.
Aroma of dark chocolate, nuts, earth, grains, dark fruits.
Quite light taste of nuts, grains, roast, bread, earth, dark fruits.
Medium, bit oily mouthfeel, with an average carbonation.
Finishes light, nutty, bready, a bit roasty, slightly hoppy.

Good. More a Dunkel than a Schwarzbier in my opinion, although not as sweet as many Dunkels fortunately. Some nice nutty and roasty notes, but overall too light for my taste.

330 ml bottle from Karmelitermarkt, Vienna.
Light orange, hazy body, with a medium, frothy, lacing, white head.
Aroma of wheat, cloves and other spices, orange, banana, some citrus, some vanilla.
Tastes of wheat, banana, clove, orange, some bread, some vanilla.
Medium, slick mouthfeel, with an average carbonation.
Finishes spicy, bready, bitter-sweet, a bit fruity.

OK. Quaffable and easy, but overall a bit too light for a Weizen in my opinion. Lacks a bit more body for my taste. Otherwise still nice and refreshing.

330 ml bottle from Karmelitermarkt, Vienna.
Amber, hazy body, with a big, frothy, slightly lacing, yellowish head.
Aroma of grains, bread, grass, honey, some fruits.
Tastes of bread, honey, grains, grass, some citrus, slight other fruits.
Medium to light, slick mouthfeel, with a livel carbonation.
Finishes bitter, hoppy, bready, sweet malty.

Nice. Quaffable, with a good balance between bready, sweet and fruity notes. Drinks and looks more like a Zwickel than a Märzen though.

330 ml bottle from Karmelitermarkt, Vienna.
Pale yellow, slightly hazy body, with a big, unstable, frothy, off-white head.
Aroma of grains, bread, sweet malts, some citrus.
Tastes of grains, grass, some herbs, sweet malts, citrus.
Medium, slick mouthfeel, with an average carbonation.
Finishes medium bitter, quite zesty a bit herbal, grainy, a bit sweet malty.

OK. A quite average Märzen, easy to drink, clean and fresh, with nice nice, subtle zesty hops. I’ve had much better beers of this style though, but also much worse.

Oct. ’14. On tap at the Lichtenthaler brewpub, Vienna, a guest tap as one of the monthly specials. It poured hazy deep orange body with a big head. Really beautiful wheat aroma, including fruity banana and peach notes, even some caramel along with classic chalk yeast. Flavor was much less intensive, grainy, wheaty a bit with these banana and bubblegum notes, yeasty, too. Very lightly sweet, balanced. Touched with an unidentified spicy note. Thinner body with moderate chalky finish. Like nearly all dinkel beers I’ve tried, it smells enchantingly but it’s thin. Pleasant and a good little brew anyway.

getrunken im Herbst 2014
Hier versucht sich der Brauer an einer Kombination einer ur-österreichischen Frucht mit belgischer Braukunst. Es entsteht ein mild-feines Fruchtbier, welches hierzulande eher selten ist -und noch dazu ein sehr gutes.

Sehr dunkel rötlichbraunes Bier mit schöner Schaumkrone. Geruch röstmalzig, Kaffee. Geschmack röstmalzig, leicht schokoladig, Kaffee.

Ins Glas ergießt sich ein bernsteinfarbenes Bier mit schöner Schaumkrone. Geruch leicht röstmalzig, getreidig, fruchtig. Geschmack leicht röstmalzig, getreidig, fruchtig, süffig. Gut.

Ins Glas ergießt sich ein dunkelgoldenes Bier mit schöner Schaumkrone. Geruch sehr malzig, getreidig, fruchtig. Geschmack sehr frisch, getreidig, malzig, leicht fruchtig.