Browar Kormoran

Commercial Brewery in Olsztyn, Warmian-Masurian, Poland 🇵🇱

Established in 1993

Contact
Aleja Generała Władysława Sikorskiego 2, Olsztyn, 10-959, Poland
Description
Browar Kormoran produkuje piwa w nowoczesnej linii produkcyjnej.
Regionalne piwa z Warmii i Mazur w różnych stylach. To, co wyróżnia to wysoka pijalność i smak, zrównoważony, zbalansowany poziom użytych składników.
Specjały Kormorana (Porter Warmiński, Wiśnia w Piwie, , Śliwka w Piwie, Miodne, Krzepkie, Kormoran, Kormoran Ciemny, Irish Beer, Świąteczne).
Piwa premium, które zdobyły wiele nagród branżowych i konsumenckich na całym świecie.

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4.4/10 Appearance 6 Aroma 4 Flavor 4 Texture 6 Overall 3.5
50 cL bottle. Pours clear and golden yellow with a small white head. Aroma is cornish and light malty. Sweet malty and light caramelish. Bitter and cornish into a medium dry finish.
Tried from Bottle on 12 Apr 2012 at 10:30

5.5/10 Appearance 6 Aroma 6 Flavor 5 Texture 6 Overall 5
clear yellow, small white head. mild hoppy, slightly bitter, slightly malty. alc. flavor is malty, sweet malty, syruppy, not much hops.
Earlier Rating: 2/29/2012 Total Score: 2.6
clear dark brown, small white head. grainy slightly caramelly aroma. flavor is very sweet, grains, rye, sweet caramel, quite sweet, quite bitter too - resembles a boozy versio of a dansih nisseøl.
Tried on 12 Apr 2012 at 10:09

6.4/10 Appearance 8 Aroma 6 Flavor 6 Texture 8 Overall 5.5
Bottled. A dark golden beer with a white head. The aroma has notes of malt, caramel, and straw. The flavor is sweet with notes of caramel, thick malt, and a bit of alcohol, leading to a dry finish.
Tried from Bottle on 12 Apr 2012 at 08:38

6.4/10 Appearance 6 Aroma 6 Flavor 7 Texture 6 Overall 6.5
Bottle 50 cl. Courtesy of Ninkasi. Pours yellow with a slight haze and a lacing white head. Sweet malty, almost honeyish aroma. Medium body, clean sweet malts, again a honeyish sweetness, some grassy hops. Perhaps a little to the sweet side, but otherwise nice. 120412
Tried from Bottle on 12 Apr 2012 at 07:36

7.5/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 8
Bottle @ yespr. Pours a dark brown color with a small tan head. Has a roasted malty grainy chocolate and caramel aroma. Roasted malty bitter chocolate flavor. Has a sweetish roasted malty chocolate bitter caramel finish.
Tried from Bottle on 02 Apr 2012 at 06:31

7.4/10 Appearance 8 Aroma 7 Flavor 7 Texture 8 Overall 7.5
Bottle. A reddish dark brown beer, looking clear, and it’s topped by a minimal sized dark beige head. The aroma has some butterscotch, as well as toffee and molasses. Sweetness, a solid dose of licorice, some roasted malts, a faint alcohol touch and molasses in the flavor. Full body, lightly sticky on the palate. Roasted end. Overall, certainly a nice Baltic porter. 110610
Tried from Bottle on 30 Mar 2012 at 16:39

5.9/10 Appearance 6 Aroma 6 Flavor 6 Texture 6 Overall 5.5
clear dark brown, small light brown head. aroma is roasted malts, mild buttery note. flavor is sweet, rye, roasted malts, sweet caramel.
Tried on 20 Mar 2012 at 10:32

7.1/10 Appearance 8 Aroma 7 Flavor 7 Texture 6 Overall 7.5
50 cL bottle. Pours hazy dark brown to black with a small tan head. Aroma is roasted dark malty and breadish. Thick malty, roasted breadish and dark malty. Thick breadish and almost chocolate note. Bitter and thick dark roasted malty.
Tried from Bottle on 20 Mar 2012 at 09:53

7.9/10 Appearance 10 Aroma 7 Flavor 8 Texture 8 Overall 7.5
Bottled. A pitch black beer with a huge dark brown head. The aroma has notes of malt, roasted malt, and chocolate. The flavor is sweet with notes of alcohol, roasted malt, chocolate, and wood, leading to a dry and roastede finish.
Tried from Bottle on 20 Mar 2012 at 09:52

7.4/10 Appearance 10 Aroma 7 Flavor 7 Texture 6 Overall 7.5
Bottle 50 cl. Courtesy of Ninkasi. Pours an opaque black with an inch thick light brown head leaving some lacework. Sweet roasty nose with lots of dark dried fruit. Solid body, heavy roast, manure, licorice and dark fruits. Has a slight tartness to it. Serious stuff. 200312
Tried from Bottle on 20 Mar 2012 at 09:51