Peddler Brewing Company
Microbrewery
in
Seattle,
Washington,
United States 🇺🇸
Associated Venue: Peddler Brewing Company
- Out of business
Closed in 2022
Contact
Description
Peddler Brewing Company is a microbrewery with a tasting room and large beer garden located in the Ballard neighborhood of Seattle, WA. At Peddler, we strive to be a gathering place for beer lovers and support bicycling as an awesome way to get around our beautiful city. Owners Haley and Dave Keller spend their time making and selling beer, advocating for cycling, and riding bikes, so in a word, they’re Peddlers.
7/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 6
Overall 7
Draught at Bramling Cross, 8/19/16.
Lightly-to-minimally hazy, bronze-golden body shows a strong white head atop.
Spicy, heavily citrusy hops in the nose show both a good amount of dank, green, fresh hop aroma, as well as some fruity and slightly more aggressive pine. The grapefruit is strong, as well, but it doesn’t come off too resinous, thanks in part to a healthy showing of base malt. Certainly a West Coast IPA, through-and-through. No alcohol or flaw.
Malty, but predominantly a honey-like maltiness, with a brisk carbonation and plentiful citrus notes. Strong bitterness, with spicy pine and moderate dank character. Bit of orange juiciness, but it dries quite heavily on the finish, thanks to the strong citrus and hop acidity. Quite "big" and though it’s not boozey, it certainly drinks its size, if not more.
Lightly-to-minimally hazy, bronze-golden body shows a strong white head atop.
Spicy, heavily citrusy hops in the nose show both a good amount of dank, green, fresh hop aroma, as well as some fruity and slightly more aggressive pine. The grapefruit is strong, as well, but it doesn’t come off too resinous, thanks in part to a healthy showing of base malt. Certainly a West Coast IPA, through-and-through. No alcohol or flaw.
Malty, but predominantly a honey-like maltiness, with a brisk carbonation and plentiful citrus notes. Strong bitterness, with spicy pine and moderate dank character. Bit of orange juiciness, but it dries quite heavily on the finish, thanks to the strong citrus and hop acidity. Quite "big" and though it’s not boozey, it certainly drinks its size, if not more.
Tried
on 25 Aug 2016
at 15:16
5.8/10
—
Appearance 6
Aroma 7
Flavor 5
Texture 4
Overall 6
Draft pour pint at Thirsty Hop. Lighter golden pour with a thin fizz head. Orange fruit and citrus hop aroma. Flavor is a bit on the vegetal side with the hops. Grassy, and a bit off-putting. Lingering odd bitterness. Average drinkability, but less what I look for in an IPA.
Tried
from Draft
on 10 Apr 2016
at 22:00
7.2/10
—
Appearance 8
Aroma 7
Flavor 7
Texture 8
Overall 7
Draft pour pint at the brewery. Pours golden with a thin oily head. Citrus and grassy hop aroma. Soft citrus and grain flavor. Bitter finish. Alright pale. UPDATE. Enjoyed on draft at Hop and Hound. Much more refreshing on this go around. Enjoyable malt bill. Juicy hops to pair. Tasty.
Tried
from Draft
on 27 Nov 2015
at 18:54
4.2/10
—
Appearance 6
Aroma 4
Flavor 4
Texture 4
Overall 4
Draught at Chippy’s, 11/7/15.
Cloudy/murky tangerine-brass colored beer with a small white head that fades quickly.
Not much tangerine in the nose, with biscuity malts, light clove and banana and some dry, papery notes that I couldn’t yet put my finger on...
Oh hello, it’s you, diacetyl. Quite apparent in the flavor, not as bad as the ENIAC 2.0 I had earlier, but still enough to ruin the experience. How the hell did they get diacetyl in their wheat beer, of all beers??? You gotta be rushing the beer out the door way too fast to do that, so kudos to them for achieving this....Otherwise quite bland and watery, with vague citrus character and nutty, chewy wheat notes.
Cloudy/murky tangerine-brass colored beer with a small white head that fades quickly.
Not much tangerine in the nose, with biscuity malts, light clove and banana and some dry, papery notes that I couldn’t yet put my finger on...
Oh hello, it’s you, diacetyl. Quite apparent in the flavor, not as bad as the ENIAC 2.0 I had earlier, but still enough to ruin the experience. How the hell did they get diacetyl in their wheat beer, of all beers??? You gotta be rushing the beer out the door way too fast to do that, so kudos to them for achieving this....Otherwise quite bland and watery, with vague citrus character and nutty, chewy wheat notes.
Tried
on 18 Nov 2015
at 18:06
6/10
Tried
on 05 Nov 2015
at 19:40
6/10
Tried
on 05 Nov 2015
at 19:39
6/10
Tried
on 05 Nov 2015
at 19:38
8/10
Tried
on 05 Nov 2015
at 19:28
6/10
Tried
on 05 Nov 2015
at 19:22
4/10
Tried
on 05 Nov 2015
at 19:18